Quiescent water-in-oil Pickering emulsions as a route toward healthier fruit juice infused chocolate confectionary
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Veröffentlicht in: | Journal of materials chemistry 2012-01, Vol.22 (36), p.19289 |
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container_issue | 36 |
container_start_page | 19289 |
container_title | Journal of materials chemistry |
container_volume | 22 |
creator | Skelhon, Thomas S. Grossiord, Nadia Morgan, Adam R. Bon, Stefan A. F. |
description | |
doi_str_mv | 10.1039/c2jm34233b |
format | Article |
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ispartof | Journal of materials chemistry, 2012-01, Vol.22 (36), p.19289 |
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language | eng |
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source | Royal Society Of Chemistry Journals 2008-; Alma/SFX Local Collection |
title | Quiescent water-in-oil Pickering emulsions as a route toward healthier fruit juice infused chocolate confectionary |
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