An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty
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| Format: | Elektronisch E-Book |
| Sprache: | English |
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London
printed for John Chantry, without Temple-Bar, and sold by Ben. Bragg, at the Blue Ball in Avemary-Lane
[1705]
|
| Ausgabe: | The second edition with additions |
| Schlagworte: | |
| Online-Zugang: | DE-824 DE-12 DE-70 DE-155 DE-384 DE-473 DE-19 DE-355 DE-703 DE-29 Volltext |
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| 650 | 4 | |a Tea | |
| 650 | 4 | |a Tea |v Early works to 1800 | |
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Datensatz im Suchindex
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| id | DE-604.BV049237405 |
| illustrated | Not Illustrated |
| indexdate | 2024-12-24T09:54:07Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-034498761 |
| oclc_num | 1422349699 |
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| physical | Online-Ressource ([6],40Seiten) 8° |
| psigel | ZDB-1-ECC |
| publishDate | 1705 |
| publishDateSearch | 1705 |
| publishDateSort | 1705 |
| publisher | printed for John Chantry, without Temple-Bar, and sold by Ben. Bragg, at the Blue Ball in Avemary-Lane |
| record_format | marc |
| spelling | Ovington, John 1653-1731 Verfasser aut An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty The second edition with additions London printed for John Chantry, without Temple-Bar, and sold by Ben. Bragg, at the Blue Ball in Avemary-Lane [1705] Online-Ressource ([6],40Seiten) 8° txt rdacontent c rdamedia cr rdacarrier English Short Title Catalog, T99425 Price from imprint: Price 6d Reproduction of original from British Library Online-Ausg Farmington Hills, Mich Cengage Gale 2009 Eighteenth Century Collections Online Electronic reproduction; Available via the World Wide Web |2009|||||||||| Tea Tea Early works to 1800 http://nl.sub.uni-goettingen.de/id/0590500600?origin=/collection/nlh-ecc Verlag Volltext |
| spellingShingle | Ovington, John 1653-1731 An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty Tea Tea Early works to 1800 |
| title | An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty |
| title_auth | An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty |
| title_exact_search | An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty |
| title_full | An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty |
| title_fullStr | An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty |
| title_full_unstemmed | An essay upon the nature and qualities of tea Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty |
| title_short | An essay upon the nature and qualities of tea |
| title_sort | an essay upon the nature and qualities of tea wherein are shown i the soil and climate where it grows ii the various kinds of it iii the rules for chusing what is best iv the means of preserving it v the several vertues for which it is fam d by j ovington d d chaplain to her majesty |
| title_sub | Wherein are shown, I. The Soil and Climate where it grows. II. The various Kinds of it. III. The Rules for Chusing what is best. IV. The Means of Preserving it. V. The several Vertues for which it is fam'd. By J. Ovington, D. D. Chaplain to Her Májesty |
| topic | Tea Tea Early works to 1800 |
| topic_facet | Tea Tea Early works to 1800 |
| url | http://nl.sub.uni-goettingen.de/id/0590500600?origin=/collection/nlh-ecc |
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