Gender, food and COVID-19 global stories of harm and hope

"This book documents how COVID-19 impacts gender, agriculture, and food systems across the globe with on-the-ground accounts and personal reflections from scholars, practitioners, and community members. During the coronavirus pandemic with many people under lockdown, continual agricultural prod...

Ausführliche Beschreibung

Bibliographische Detailangaben

Weitere Verfasser:	Castellanos, Paige (HerausgeberIn), Sachs, Carolyn E. 1950- (HerausgeberIn), Tickamyer, Ann R. (HerausgeberIn)
Format:	Elektronisch E-Book
Sprache:	English
Veröffentlicht:	London ; New York Routledge, Taylor & Francis Group 2022
Schriftenreihe:	Routledge focus on environment and sustainability
Schlagworte:	Agriculture, agribusiness and food production industries Development economics and emerging economies Applied ecology Central / national / federal government policies Environmental policy and protocols Human geography Sociology Cultural studies: food and society Agriculture & related industries Development economics & emerging economies Central government policies Environmental policy & protocols Food & society
Online-Zugang:	kostenfrei kostenfrei
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!