Café, ambiente y sociedad en la cuenca del río Virilla, Costa Rica (1840-1955)

A scholarly history of the impact of the coffee economy for over a century in a coffee region of central Costa Rica. Much of the narrative is devoted to environmental contamination caused by production, its impact on health, and the search for solutions

Bibliographische Detailangaben

1. Verfasser:	Rojas Chaves, Gladys Elena (VerfasserIn)
Format:	Buch
Sprache:	Spanish
Veröffentlicht:	San José, Costa Rica Editorial Universidad de Costa Rica 2000
Ausgabe:	Primera edición
Schlagworte:	Geschichte 1840-1955 Kaffeeanbau Umweltfaktor Arbeitsbedingungen Costa Rica Coffee / Costa Rica / Virilla River Valley Coffee industry / Costa Rica / Virilla River Valley Coffee industry / Environmental aspects / Costa Rica / Virilla River Valley Virilla River Valley (Costa Rica) / Social conditions Coffee Coffee industry Coffee industry / Environmental aspects Social conditions Costa Rica / Virilla River Valley
Online-Zugang:	Inhaltsverzeichnis
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