Introitus apertus ad artem distillationis, or, The whole art of distillation practically stated, and adorned with all the new modes of working now in use in which is contained, the way of making spirits, aquavitæ, artificial brandy, and their application to simple and complex waters in the exact pondus of the greater and lesser composition, as also many curious and profitable truths for the exalting of liquors, being the epitomy and marrow of the whole art, supplying all that is omitted in the London distiller, French and baker &c., experience being the true polisher hereof

Introitus apertus ad artem distillationis, or, The whole art of distillation practically stated, and adorned with all the new modes of working now in use in which is contained, the way of making spirits, aquavitæ, artificial brandy, and their application to simple and complex waters in the exact pondus of the greater and lesser composition, as also many curious and profitable truths for the exalting of liquors, being the epitomy and marrow of the whole art, supplying all that is omitted in the London distiller, French and baker &c., experience being the true polisher hereof

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Bibliographische Detailangaben
1. Verfasser: Y-Worth, William (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: London Printed for Joh. Taylor 1692
Schlagworte:
aDistillation vEarly works to 1800
Distillation > Early works to 1800
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Beschreibung
Beschreibung:Advertisement: p. [15]-[16] and [1]-[3] at end. - Reproduction of original in Bodleian Library. - Table of contents: p. [9]-[15]. - Wing, Y218
Beschreibung:Online-Ressource

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