Introitus apertus ad artem distillationis, or, The whole art of distillation practically stated, and adorned with all the new modes of working now in use in which is contained, the way of making spirits, aquavitæ, artificial brandy, and their application to simple and complex waters in the exact pondus of the greater and lesser composition, as also many curious and profitable truths for the exalting of liquors, being the epitomy and marrow of the whole art, supplying all that is omitted in the London distiller, French and baker &c., experience being the true polisher hereof

Introitus apertus ad artem distillationis, or, The whole art of distillation practically stated, and adorned with all the new modes of working now in use in which is contained, the way of making spirits, aquavitæ, artificial brandy, and their application to simple and complex waters in the exact pondus of the greater and lesser composition, as also many curious and profitable truths for the exalting of liquors, being the epitomy and marrow of the whole art, supplying all that is omitted in the London distiller, French and baker &c., experience being the true polisher hereof

Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Y-Worth, William (VerfasserIn)
Format: Elektronisch E-Book
Sprache:English
Veröffentlicht: London Printed for Joh. Taylor 1692
Schlagworte:
aDistillation vEarly works to 1800
Distillation > Early works to 1800
Online-Zugang:DE-12
DE-70
DE-155
DE-384
DE-473
DE-19
DE-355
DE-703
DE-824
DE-29
Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

Wegen Wartungsarbeiten nicht verfügbar

Unser Bibliotheksverwaltungssystem ist momentan wegen Wartungsarbeiten nicht verfügbar.

Bestandes- und Verfügbarkeitsinformationen können momentan leider nicht angezeigt werden. Wir entschuldigen uns für die Umstände und stehen für weitere Fragen gerne zur Verfügung:

it.bib-wue@thws.de

Online

DE-12
DE-70
DE-155
DE-384
DE-473
DE-19
DE-355
DE-703
DE-824
DE-29
Volltext

Ähnliche Einträge