Trichome Variability in Commercial Sages

A quantitative ratio of the number of trichomes occurring in a definite weighed amount of dried sage leaf has been determined. A mean has been calculated upon which further analyses of sage in foods can be based. Also, quantitative measurements of the basal cells of seven samples of sage have been t...

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Veröffentlicht in:Journal of the American Pharmaceutical Association (Scientific ed.) 1958-03, Vol.47 (3), p.160-161
Hauptverfasser: Silverman, H.I., Urdang, A.
Format: Artikel
Sprache:eng
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Zusammenfassung:A quantitative ratio of the number of trichomes occurring in a definite weighed amount of dried sage leaf has been determined. A mean has been calculated upon which further analyses of sage in foods can be based. Also, quantitative measurements of the basal cells of seven samples of sage have been tabulated.
ISSN:0095-9553
1930-2304
DOI:10.1002/jps.3030470303