Enzyme Classification and Nomenclature

This chapter contains sections titled: Introduction Classification and Nomenclature of Enzymes Examples of Common Food Enzymes Acknowledgments References

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Bibliographische Detailangaben
Hauptverfasser:	Ako, H, Nip, W. K
Format:	Buchkapitel
Sprache:	eng
Schlagworte:	biotechnology and ezymology classification, nomenclature of enzyme numbering common enzyme group terms, in food industry enzyme classification, class, subclass, sub‐subclass enzyme codes, for citing enzymes general rules, guidelines for classification rules for systematic names and guidelines (NC‐IUBMB) scheme of classification, enzymes
Online-Zugang:	Volltext
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Beschreibung
Zusammenfassung:	This chapter contains sections titled: Introduction Classification and Nomenclature of Enzymes Examples of Common Food Enzymes Acknowledgments References
DOI:	10.1002/9781118308035.ch6