Removal of chlorophyll and pheophorbide from Chlorella pyrenoidosa by supercritical fluid extraction: potential of protein resource

ABSTRACT This study tried to quantitatively clarify the usefulness of supercritical fluid extraction for removal of chlorophyll and pheophorbide from Chlorella pyrenoidosa. C. pyrenoidosa powder was subjected to supercritical fluid extraction, and chlorophyll a and pheophorbide a in its extracted fr...

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Veröffentlicht in:	Bioscience, biotechnology, and biochemistry biotechnology, and biochemistry, 2021-06, Vol.85 (7), p.1759-1762
Hauptverfasser:	Miyazawa, Taiki, Higuchi, Ohki, Sasaki, Masato, Ota, Masaki, Aida, Tsutomu, Takekoshi, Hideo, Inomata, Hiroshi, Miyazawa, Teruo
Format:	Artikel
Sprache:	eng
Schlagworte:	Biochemistry & Molecular Biology Biotechnology & Applied Microbiology Chemistry Chemistry, Applied Food Science & Technology Life Sciences & Biomedicine Physical Sciences Science & Technology
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Zusammenfassung:	ABSTRACT This study tried to quantitatively clarify the usefulness of supercritical fluid extraction for removal of chlorophyll and pheophorbide from Chlorella pyrenoidosa. C. pyrenoidosa powder was subjected to supercritical fluid extraction, and chlorophyll a and pheophorbide a in its extracted fractions were measured by HPLC-UV. Chlorophyll a and pheophorbide a in residue after supercritical fluid extraction became below of detection limit.
ISSN:	0916-8451 1347-6947 1347-6947
DOI:	10.1093/bbb/zbab095