Melaleuca armillarisEssential Oil in Combination With Rifaximin AgainstStaphylococcus aureusIsolated of Dairy Cows
Staphylococcus aureusis the major subclinical mastitis-causing pathogen in dairy cows. In some European and Latin American countries, rifaximin (RIF) is a commonly used therapy at drying off. Phytotherapeutics are alternatives for the treatment of infectious diseases.Melaleuca armillarisessential oi...
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Veröffentlicht in: | Frontiers in veterinary science 2020-07, Vol.7, Article 344 |
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Sprache: | eng |
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Zusammenfassung: | Staphylococcus aureusis the major subclinical mastitis-causing pathogen in dairy cows. In some European and Latin American countries, rifaximin (RIF) is a commonly used therapy at drying off. Phytotherapeutics are alternatives for the treatment of infectious diseases.Melaleuca armillarisessential oil (EO) has been reported as a good antimicrobial againstS. aureus. The aim of this work was to investigate,in vitro, the combined effect of EO and RIF to identify a synergic interaction againstS. aureusin order to obtain enough information for subsequent pharmacokinetic/pharmacodynamic studies. The minimum inhibitory concentrations (MIC) for RIF, EO, and combinations of these againstS. aureusstrains were determined at pH 7.4, 6.5, and 5.0, representing intracellular conditions whereS. aureusis usually located. The fractional inhibitory concentration index (FIC) and the index of antibacterial activity (E) were evaluated. The MIC of EO at pH 7.4 was 25-12.5 mu L/mL and decreased with the acidity of the medium. RIF presented a high antimicrobial activity (0.032 mu g/mL) againstS. aureusregardless of the pH conditions. Combining RIF with EO, we found a synergic effect. A mix of 0.004 mu g/mL of RIF and 12.5 mu L/mL of EO led to a virtual eradication effect against wild-type strains at pH 7.4. Media acidification improves the EO/RIF activity, so EO would be a good adjuvant for RIF to treat staphylococcal infections and decrease antimicrobial resistance. |
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ISSN: | 2297-1769 |
DOI: | 10.3389/fvets.2020.00344 |