Property of Dual-purposed Maca Powder as Medicine and Food
[Objective] The aim was to research property of maca and three plants' powders and process parameters of compound maca direct compression. [Method] Based on analysis data from SAS, bulk density, tap density, angle of repose and swelling of powders were studied as per single factor method and orthogo...
Gespeichert in:
Veröffentlicht in: | Hunan agricultural science & technology newsletter : HASTN 2012-11, Vol.13 (11), p.2409-2414 |
---|---|
Hauptverfasser: | , , , , |
Format: | Artikel |
Sprache: | chi ; eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | [Objective] The aim was to research property of maca and three plants' powders and process parameters of compound maca direct compression. [Method] Based on analysis data from SAS, bulk density, tap density, angle of repose and swelling of powders were studied as per single factor method and orthogonal exper- imental design. [Result] The test indicated that fillibilities of plant A and B, and maca powders are better and flowability plays an important role in fractional close of compound maca powder; plant A and B powders have a significant effect on bulk density of maca (P=0.0125), an extremely significant effect on swelling volume ratio (P=0.008 9) and little effect on tap density (g/ml); the optimal process condition of compound maca powder is as follows: A at 0.15 share; B at 0.10 share; C at 0.05 share; the optimal swelling volume ratio is at 2.459. [Conclusion] The technology is reasonable in formulation and satisfactory in fillibility, swelling ability, flowability, and it could serve as theoretical basis for the industrial production of maca tablets. |
---|---|
ISSN: | 1009-4229 |