The effect of the quality of roughage on the course of Trypanosoma vivax infection in West African dwarf goats : I. Organic matter intake, body weight change and efficiency of nitrogen metabolism
Twenty nine West African Dwarf goats were randomly allotted to either a diet of pelleted lucerne with a high N content (Crude protein level=172 g/kg DM; n=14) or chopped grass straw with a low N content (Crude protein level=68 g/kg DM; n=15). Nine animals fed lucerne and 10 animals fed grass straw w...
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Veröffentlicht in: | Livestock production science 1998, Vol.53 (1), p.69-80 |
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Zusammenfassung: | Twenty nine West African Dwarf goats were randomly allotted to either a diet of pelleted lucerne with a high N content (Crude protein level=172 g/kg DM;
n=14) or chopped grass straw with a low N content (Crude protein level=68 g/kg DM;
n=15). Nine animals fed lucerne and 10 animals fed grass straw were infected with
Trypanosoma vivax to study its effects on feed intake and efficiency of N utilization during the first 6 weeks of infection. Infection reduced organic matter intake (OMI) from 55 (s.e. 2) to 38 (s.e. 2) g kg
−0.75 d
−1 (
P0.10). The relative decrease of digestible organic matter intake (DOMI) due to infection was the same in animals fed lucerne or grass straw (36 and 35%). Retention of N was lower in infected animals and in animals fed grass straw. By relating N retention to DOMI the efficiency of N utilization, corrected for feed intake level, was estimated. No effect of infection or feed type on the efficiency of N utilization was detected. One overall regression equation was estimated: N Retention=−0.45 (s.e. 0.04)+0.017 (s.e. 0.002)×DOMI (
n=29;
r
2=0.86). Serum urea concentration was higher in the goats fed lucerne than in the goats fed grass straw; only in the lucerne group, infected animals showed a lower serum urea concentration post infectio (p.i.) than control animals. Serum creatinine concentration was higher in grass straw-fed animals than in lucerne-fed animals. From the former group, infected animals had a lower creatinine concentration p.i. than controls. It is concluded that infection affected feed intake, but not the efficiency of N utilization. |
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ISSN: | 0301-6226 1872-6070 |
DOI: | 10.1016/S0301-6226(97)00128-0 |