Triglyceride reducing agent

1. Field of the Invention The use of vanillin as a hypolipidemic-a hypotriglyceridemic pharmaceutical agent over a wide range of concentration in the treatment of diabetes (type-2), cardiovascular disturbances, and obesity. Vanillin is also used as a food additive for preventing the development of s...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser: Mokshagundam, Lakshminarayan Rao V
Format: Patent
Sprache:eng
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Beschreibung
Zusammenfassung:1. Field of the Invention The use of vanillin as a hypolipidemic-a hypotriglyceridemic pharmaceutical agent over a wide range of concentration in the treatment of diabetes (type-2), cardiovascular disturbances, and obesity. Vanillin is also used as a food additive for preventing the development of such pathological conditions, particularly in young people.