Coated frozen confectionery article and method for making it
The present invention relates to an iced-confectionery article coated with batter and to a method for making such an article. An iced-confectionary article coated with a layer of cooked batter, in particular in the form of a popsicle. This article is prepared by dipping a precooled iced confection c...
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| Format: | Patent |
| Sprache: | eng |
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| Zusammenfassung: | The present invention relates to an iced-confectionery article coated with batter and to a method for making such an article.
An iced-confectionary article coated with a layer of cooked batter, in particular in the form of a popsicle. This article is prepared by dipping a precooled iced confection center, fitted with a stick, into an aerated meringue-like liquid frying batter, cooking the batter and then hardening and freezing of the article. |
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