PROTEIN HYDROLYSATE DERIVED FROM BLUE-BACKED FISH

PROTEIN HYDROLYSATE DERIVED FROM BLUE-BACKED FISH

A protein hydrolysate obtained from at least one protein source from bluefish having (i) a degree of hydrolysis (DH) of at least 10%, (ii) at least 80% water-soluble protein with a molecular weight of less than 1000 Da, (iii) at least 0.3% phospholipids, and (iv) at least 0.5% DHA and EPA.

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Bibliographische Detailangaben
Hauptverfasser: CENTRE NATIONAL DE LA RECHERCHE SCIENTIFIQUE (CNRS), INSTITUT POLYTECHNIQUE DE BORDEAUX, UNIVERSITE DE BORDEAUX, INSTITUT FRANCAIS DE RECHERCHE POUR L'EXPLOITATION DE LA MER - IFREMER, UNIVERSITÉ DE BRETAGNE OCCIDENTALE, INSTITUT NATIONAL DE LA RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT, SPECIALITES PET FOOD, INSTITUT DE RECHERCHE POUR LE DEVELOPPEMENT (IRD), ABYSS INGREDIENTS
Format: Patent
Sprache:eng
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Beschreibung
Zusammenfassung:A protein hydrolysate obtained from at least one protein source from bluefish having (i) a degree of hydrolysis (DH) of at least 10%, (ii) at least 80% water-soluble protein with a molecular weight of less than 1000 Da, (iii) at least 0.3% phospholipids, and (iv) at least 0.5% DHA and EPA.