Development and Characterization of Polylactide Blends with Improved Toughness by Reactive Extrusion with Lactic Acid Oligomers
This research is a part of the grant PID2020-116496RB-C22 funded by MCIN/AEI/10.13039/ 501100011033, and the grant number AICO/2021/025 funded by Generalitat Valenciana-GVA. R.T.-O. wishes to thank UPV for the grant received though the PAID-01-20 program. J.G.-C. wishes to thank grant FPU20/01732 fu...
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Zusammenfassung: | This research is a part of the grant PID2020-116496RB-C22 funded by MCIN/AEI/10.13039/
501100011033, and the grant number AICO/2021/025 funded by Generalitat Valenciana-GVA.
R.T.-O. wishes to thank UPV for the grant received though the PAID-01-20 program. J.G.-C. wishes to thank grant FPU20/01732 funded by MCIN/AEI/ 10.13039/501100011033 and by ESF Investing in your future. Microscopy Services at UPV are also acknowledged for their help in collecting and analysing images.
Tejada-Oliveros, R.; Fiori, S.; Gómez-Caturla, J.; Lascano-Aimacaña, DS.; Montanes, N.; Quiles-Carrillo, L.; Garcia-Sanoguera, D. (2022). Development and Characterization of Polylactide Blends with Improved Toughness by Reactive Extrusion with Lactic Acid Oligomers. Polymers. 14(9). https://doi.org/10.3390/polym14091874 |
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