EFFECT OF ORAL ADMINISTRATION OF YEAST ( Saccharomyces cerevisiae ) ON DIGESTIBILITY AND GROWTH PERFORMANCE OF RABBITS FED DIETS OF DIFFERENT FIBRE CONTENT
[EN] Thirty two laboratory strain New Zealand White rabbits aged about 6 weeks were divided into 4 equal groups. Rabbits were fed diets of 9. 73 % (/DM) fibre in group 1 and 2, and 12.86 % fibre in group 3 and 4. Yeast culture (Saccharomyces cerevisiae) ata rate of 5 x 1oa cells /animal /day was giv...
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Zusammenfassung: | [EN] Thirty two laboratory strain New Zealand White
rabbits aged about 6 weeks were divided into 4 equal groups.
Rabbits were fed diets of 9. 73 % (/DM) fibre in group 1 and 2,
and 12.86 % fibre in group 3 and 4. Yeast culture
(Saccharomyces cerevisiae) ata rate of 5 x 1oa cells /animal
/day was given orally to group 1 and 3. Dry matter intake was significantly (P |
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