Food intake and inflammation in European children: the IDEFICS study

Purpose This cross-sectional study assesses the relationship between consumption frequencies of food items and high-sensitivity C-reactive protein (hs-CRP) in European children. Methods Out of the baseline sample ( N = 16.228) of the IDEFICS study, 6.403 children (1.315 boys aged 2 to

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Veröffentlicht in:	European journal of nutrition 2016-12, Vol.55 (8), p.2459-2468
Hauptverfasser:	González-Gil, Esther M., Santabárbara, Javier, Russo, Paola, Ahrens, Wolfgang, Claessens, Mandy, Lissner, Lauren, Börnhorst, Claudia, Krogh, Vittorio, Iacoviello, Licia, Molnar, Denes, Siani, Alfonso, Tornaritis, Michael, Veidebaum, Toomas, Moreno, Luis A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Body Mass Index C-Reactive Protein - metabolism Carbonated Beverages - adverse effects Chemistry Chemistry and Materials Science Child Child, Preschool Cross-Sectional Studies Diet Europe Exercise Female Folkhälsovetenskap, global hälsa och socialmedicin Fruit Humans Inflammation - blood Inflammation - epidemiology Limit of Detection Logistic Models Male Multilevel Analysis Nutrition Nutritive Sweeteners - administration & dosage Nutritive Sweeteners - adverse effects Original Contribution Public Health, Global Health and Social Medicine Socioeconomic Factors Surveys and Questionnaires Vegetables
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Beschreibung
Zusammenfassung:	Purpose This cross-sectional study assesses the relationship between consumption frequencies of food items and high-sensitivity C-reactive protein (hs-CRP) in European children. Methods Out of the baseline sample ( N = 16.228) of the IDEFICS study, 6.403 children (1.315 boys aged 2 to
ISSN:	1436-6207 1436-6215 1436-6215 1435-1293
DOI:	10.1007/s00394-015-1054-3