Finnish Version of the Eating Assessment Tool (F-EAT-10): A Valid and Reliable Patient-reported Outcome Measure for Dysphagia Evaluation

Our aim was to validate a Finnish version of the Eating Assessment Tool (F-EAT-10) for clinical use and to test its reliability and validity in a multicenter nationwide study. Normative data were acquired from 180 non-dysphagic participants (median age 57.0 years, 62.2% female). Dysphagia patients (...

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Veröffentlicht in:Dysphagia 2022-08, Vol.37 (4), p.995-1007
Hauptverfasser: Järvenpää, Pia, Kuuskoski, Jonna, Pietarinen, Petra, Markkanen-Leppänen, Mari, Freiberg, Hanna, Ruuskanen, Miia, Rekola, Jami, Ilmarinen, Taru, Kinnari, Teemu J., Autio, Timo J., Penttilä, Elina, Muttilainen, Marika S., Laaksonen, Annika, Oksanen, Lotta, Geneid, Ahmed, Aaltonen, Leena-Maija
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Sprache:eng
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Zusammenfassung:Our aim was to validate a Finnish version of the Eating Assessment Tool (F-EAT-10) for clinical use and to test its reliability and validity in a multicenter nationwide study. Normative data were acquired from 180 non-dysphagic participants (median age 57.0 years, 62.2% female). Dysphagia patients ( n  = 117, median age 69.7 years, 53.0% female) referred to fiberoptic endoscopic evaluation of swallowing (FEES) completed F-EAT-10 before the examination and after 2 weeks. Patients underwent the 100-ml water swallow test (WST) and FEES was evaluated using the following three scales: the Yale Pharyngeal Residue Severity Rating Scale, Penetration-Aspiration Scale, and the Dysphagia Outcome Severity Scale. An operative cohort of 19 patients (median age 75.8 years, 57.9% female) underwent an endoscopic operation on Zenker’s diverticulum, tight cricopharyngeal muscle diagnosed in videofluorography, or both. Patients completed the F-EAT-10 preoperatively and 3 months postoperatively. The cut-off score for controls was 
ISSN:0179-051X
1432-0460
DOI:10.1007/s00455-021-10362-9