Cacao breeding in Bahia, Brazil: strategies and results

Cacao was introduced in Bahia in 1756, becoming later the largest producer state in the country. In order to support the planting of cacao in the region, a breeding program was established by CEPEC at the beginning of the 1970s. For a long time, the program consisted in testing new hybrids (full-sib...

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Veröffentlicht in:	Crop breeding and applied biotechnology 2011-06, Vol.11 (spe), p.73-81
Hauptverfasser:	Lopes, Uilson Vanderlei, Monteiro, Wilson Reis, Pires, José Luis, Clement, Didier, Yamada, Milton Macoto, Gramacho, Karina Peres
Format:	Artikel
Sprache:	eng
Schlagworte:	AGRONOMY BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Online-Zugang:	Volltext
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