Prevalence and quantification of Listeria monocytogenes in beef offal at retail level in Selangor, Malaysia

A total of 63 beef offal samples (beef liver = 16; beef lung = 14; beef intestine = 9; beef tripe = 15; beef spleen = 9) from three wet markets (A, B, and C) in Selangor, Malaysia were examined for the prevalence and microbial load of Listeria monocytogenes. A combination of the most probable number...

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Veröffentlicht in:Brazilian journal of microbiology 2013-12, Vol.44 (4), p.1169-1172
Hauptverfasser: Kuan, Chee Hao, Wong, Woan Chwen, Pui, Chai Fung, Mahyudin, Nor Ainy, Tang, John Yew Huat, Nishibuchi, Mitsuaki, Radu, Son
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Sprache:eng
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Zusammenfassung:A total of 63 beef offal samples (beef liver = 16; beef lung = 14; beef intestine = 9; beef tripe = 15; beef spleen = 9) from three wet markets (A, B, and C) in Selangor, Malaysia were examined for the prevalence and microbial load of Listeria monocytogenes. A combination of the most probable number and polymerase chain reaction (MPN-PCR) method was employed in this study. It was found that L. monocytogenes detected in 33.33% of the beef offal samples. The prevalence of L. monocytogenes in beef offal purchased from wet markets A, B, and C were 22.73%, 37.50% and 41.18% respectively. The density of L. monocytogenes in all the samples ranged from < 3 up to > 2,400 MPN/g. The findings in this study indicate that beef offal can be a potential vehicle of foodborne listeriosis.
ISSN:1517-8382
1678-4405
1678-4405
DOI:10.1590/s1517-83822014005000002