Development and quality of melon fruits grown under salt stress

ABSTRACT The need for studies that allow the use of brackish water in irrigated agriculture and the socioeconomic importance of melon cultivation in Brazil, especially for the Northeast region, which concentrates most of the national production and faces problems with the availability of good quality water for irrigation, motivated the present study. In this context, the objective of present study was to evaluate the growth, production and fruit quality of the ‘Goldex’ (yellow-type hybrid F1) melon under salt stress conditions. The experiment was performed in a completely randomized design, with two salinity levels of irrigation water (0.8 and 4.0 dS m-1) and eight evaluation times (52, 54, 56, 58, 60, 62, 64, and 66 days after transplanting). Variables of plant growth and development, production and quality of melon fruits were evaluated throughout the cycle. Plants had delayed growth characteristics and less development with the increase in irrigation water salinity, showing reductions of more than 20% in shoot dry weight, leaf area, number of branches and length of secondary branches and 16.7% in length of the main branch. In addition, salinity caused a delay in fruit development and a 16% reduction in final fruit weight, without significantly modifying carbohydrate and total soluble solids contents. Along the development, there was an increase in the total soluble solids content of the fruits, especially due to the increment of sucrose at the final stages of development. RESUMO A necessidade de estudos que possibilitem a utilização de águas salobras na agricultura irrigada e a importância socioeconômica da cultura do melão no Brasil, especialmente para a região Nordeste, que concentra a maior parte da produção nacional e apresenta problemáticas com disponibilidade de água de boa qualidade para irrigação, norteou o presente estudo. Nesse contexto, o objetivo do presente estudo foi avaliar o crescimento das plantas, a produção e a qualidade de frutos do híbrido de melão amarelo ‘Goldex’ (híbrido F1 tipo amarelo) sob condições de estresse salino. A pesquisa foi conduzida em delineamento inteiramente casualizado, contendo dois níveis de salinidade da água de irrigação (0,8 e 4,0 dS m-1) e oito épocas de avaliação (52, 54, 56, 58, 60, 62, 64 e 66 dias após o transplantio). Foram avaliadas variáveis de crescimento e desenvolvimento das plantas, de produção e de qualidade dos frutos de melão ao longo do ciclo. As plantas tiveram as características de crescime