Alternative method for lactulose quantification in the presence of lactose in milk using HILIC with refractive index detection

An alternative chromatographic method, HILIC-RID, has been developed for lactulose quantification in the presence of lactose in milk samples. Eighteen commercial UHT milk samples were analyzed. The best separation results were achieved with a mobile phase composed of acetonitrile-water (75 : 25) usi...

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Veröffentlicht in:Analytical methods 2017-08, Vol.9 (32), p.4657-4662
Hauptverfasser: Natália de Oliveira Neves, Leandra, Guzella de Carvalho, Rafael, Kopke de Aguiar, Jair Adriano, Fonseca da Silva, Paulo Henrique
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Sprache:eng
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Zusammenfassung:An alternative chromatographic method, HILIC-RID, has been developed for lactulose quantification in the presence of lactose in milk samples. Eighteen commercial UHT milk samples were analyzed. The best separation results were achieved with a mobile phase composed of acetonitrile-water (75 : 25) using an isocratic flow of 1 mL min −1 . The limits of detection and quantification were 22.68 ± 8.10 and 75.61 ± 27.01 mg L −1 , respectively. Recovery ranged from 98.5 to 103.6% for three lactulose fortification levels. All samples presented low coefficients of variation (0.31-2.16%) for lactulose quantification, indicating good method reproducibility. ANOVA test showed all samples differ from the others at the 99% confidence level and allowed an inference about the lack of uniformity in Brazilian UHT milk. A lactulose amount above 600 mg L −1 found in a specific sample indicated a possible recirculation occurrence during its processing. The results attested the applicability of the HILIC-RID method as an alternative tool for quality control, heat damage investigation and food inspection. An alternative chromatographic method, HILIC-RID, has been developed for lactulose quantification in the presence of lactose in milk samples.
ISSN:1759-9660
1759-9679
DOI:10.1039/c7ay00890b