On the influence of the prolonged action of the temperature of liquid air on micro-organisms, and on the effect of mechanical trituration at the temperature of liquid air on photogenic bacteria
In previous communications it was shown that an exposure for twenty hours and for a period of seven days to the temperature of liquid air (about - 190° C.) had no effect on the vitality of micro-organisms, whilst an exposure of ten hours to a temperature as low as that of liquid hydrogen (about - 2...
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| Veröffentlicht in: | Proceedings of the Royal Society of London 1903-06, Vol.71 (467), p.76-77 |
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| Format: | Artikel |
| Sprache: | eng |
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| Online-Zugang: | Volltext |
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| Zusammenfassung: | In previous communications it was shown that an exposure for twenty hours and for a period of seven days to the temperature of liquid air (about - 190° C.) had no effect on the vitality of micro-organisms, whilst an exposure of ten hours to a temperature as low as that of liquid hydrogen (about - 252° C.) was likewise without an appreciable effect.* |
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| ISSN: | 0370-1662 2053-9126 |
| DOI: | 10.1098/rspl.1902.0063 |