Viruses infecting common bean ( Phaseolus vulgaris L.) in Tanzania: A review on molecular characterization, detection and disease management options
Common bean ( L.) is a major legume crop, serving as a main source of dietary protein and calories and generating income for many Tanzanians. It is produced in nearly all agro-ecological zones of Tanzania. However, the average yields are low (
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Veröffentlicht in: | African journal of agricultural research 2017-01, Vol.12 (18), p.1486-1500 |
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Hauptverfasser: | , , , , , , , , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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Zusammenfassung: | Common bean (
L.) is a major legume crop, serving as a main source of dietary protein and calories and generating income for many Tanzanians. It is produced in nearly all agro-ecological zones of Tanzania. However, the average yields are low ( |
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ISSN: | 1991-637X 1991-637X |
DOI: | 10.5897/AJAR2017.12236 |