Prevalence of Staphylococcus aureus methicillin-sensitive and methicillin-resistant nasal carriage in food handlers in Lebanon: a potential source of transmission of virulent strains in the community

To determine the prevalence and virulence determinant genes of nasal colonization by among food handlers in Tripoli, Lebanon. Within a cross-sectional study design, nasal swab specimens were collected. Epidemiological and microbiological investigations were performed through conventional culture and...

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Veröffentlicht in:Access microbiology 2019, Vol.1 (6), p.e000043
Hauptverfasser: Osman, Marwan, Kamal-Dine, Khadija, El Omari, Khaled, Rafei, Rayane, Dabboussi, Fouad, Hamze, Monzer
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Sprache:eng
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Zusammenfassung:To determine the prevalence and virulence determinant genes of nasal colonization by among food handlers in Tripoli, Lebanon. Within a cross-sectional study design, nasal swab specimens were collected. Epidemiological and microbiological investigations were performed through conventional culture and MALDI-TOF-MS. Antibiotic susceptibility patterns and genetic virulence determinants including enterotoxin genes were also investigated for all isolates. The data herein show that nasal carriage is highly prevalent (23.8 %), and that the rate of methicillin-resistant (MRSA) carriage was twice as high as in our last report in 2008. Several enterotoxin genes were detected in five isolates including one MRSA and four methicillin-sensitive . To our knowledge, this is the first investigation in the last decade to examine the carriage prevalence of among food handlers in Lebanon. This work reports a concerning level of MRSA, and enterotoxin-producing nasal carriage, which could potentially act as a contamination reservoir and lead to food poisoning.
ISSN:2516-8290
2516-8290
DOI:10.1099/acmi.0.000043