Increasing vegetable intake 400 g/day to control body weight and lipid profile in overweight hyperlipidemia menopausal women

Indonesia suffers growing health problems such as obesity, diabetes, and other metabolic syndromes with dietary habit as one of risk factors. To control the lipid and glycaemic profile, high fibre intake has been recommended. This study administered 400g/day vegetable intake with its fiber contents...

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Veröffentlicht in:Journal of public health research 2020-07, Vol.9 (3), p.1733
Hauptverfasser: Kartiko Sari, Indri, Utari, Diah Mulyawati, Kamoshita, Sumiko, Oktaviana, Dwi, Sakai, Seigo, Nishiyama, Hiroshi, Masuda, Yasunobu, Yamamoto, Shigeru
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Sprache:eng
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Zusammenfassung:Indonesia suffers growing health problems such as obesity, diabetes, and other metabolic syndromes with dietary habit as one of risk factors. To control the lipid and glycaemic profile, high fibre intake has been recommended. This study administered 400g/day vegetable intake with its fiber contents and observed the effects in lipid profile and glycaemic control. A parallel study of 30 pairs of menopausal women match paired in overweight, menopause, hyperlipidaemia, age, etc randomly divided into two groups (vegetable and control). The baseline data obtained from questionnaire and preliminary bloodwithdrawn of consented participants, then matched the characteristics included the results of lipid profile and glycated albumin. The administration was conducted for 21days by providing 400g/day of vegetable to the vegetable group subjects. Nutrition assessments were conducted at the baseline, middle, and final period. The data were analysed by using the unpaired and paired test. Significant results (p
ISSN:2279-9028
2279-9036
2279-9036
DOI:10.4081/jphr.2020.1733