Effect of cereal soaking and carbohydrase supplementation on growth, nutrient digestibility and intestinal microbiota in liquid-fed grow-finishing pigs

Soaking the cereal fraction of a liquid diet prior to feeding (C soak ), and/or carbohydrase enzyme supplementation (ENZ) are likely to modulate both feed and intestinal microbial populations and improve feed efficiency (FE) in pigs. To test this hypothesis, a total of 392 grow-finisher pigs (~33.4 ...

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Veröffentlicht in:Scientific reports 2020-01, Vol.10 (1), p.1023-1023, Article 1023
Hauptverfasser: Torres-Pitarch, Alberto, Gardiner, Gillian E., Cormican, Paul, Rea, Mary, Crispie, Fiona, O’Doherty, John V., Cozannet, Pierre, Ryan, Tomas, Lawlor, Peadar G.
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Sprache:eng
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Zusammenfassung:Soaking the cereal fraction of a liquid diet prior to feeding (C soak ), and/or carbohydrase enzyme supplementation (ENZ) are likely to modulate both feed and intestinal microbial populations and improve feed efficiency (FE) in pigs. To test this hypothesis, a total of 392 grow-finisher pigs (~33.4 kg, 7 pigs/pen) were randomly allocated to 4 treatments in a 2 × 2 factorial arrangement for 70 days as follows: (1) fresh liquid feed (Fresh); (2) Cereal soaked liquid feed (Soak); (3) Fresh + ENZ and (4) Soak + ENZ. An interaction between ENZ and C soak was found for average daily gain (ADG) during the growing phase (day 0 to 21; P 
ISSN:2045-2322
2045-2322
DOI:10.1038/s41598-020-57668-6