Lactobacillus maintains healthy gut mucosa by producing L-Ornithine

Gut mucosal layers are crucial in maintaining the gut barrier function. Gut microbiota regulate homeostasis of gut mucosal layer via gut immune cells such as RORγt (+) IL-22(+) ILC3 cells, which can influence the proliferation of mucosal cells and the production of mucin. However, it is unclear how...

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Veröffentlicht in:Communications biology 2019-05, Vol.2 (1), p.171-171, Article 171
Hauptverfasser: Qi, Houbao, Li, Yuanyuan, Yun, Huan, Zhang, Tong, Huang, Yugang, Zhou, Jiang, Yan, Hui, Wei, Jianmei, Liu, Yingquan, Zhang, Zhiqian, Gao, Yunhuan, Che, Yongzhe, Su, Xiaomin, Zhu, Dashuai, Zhang, Yuan, Zhong, Jin, Yang, Rongcun
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Sprache:eng
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Zusammenfassung:Gut mucosal layers are crucial in maintaining the gut barrier function. Gut microbiota regulate homeostasis of gut mucosal layer via gut immune cells such as RORγt (+) IL-22(+) ILC3 cells, which can influence the proliferation of mucosal cells and the production of mucin. However, it is unclear how gut microbiota execute this regulation. Here we show that lactobacilli promote gut mucosal formation by producing L-Ornithine from arginine. L-Ornithine increases the level of aryl hydrocarbon receptor ligand L-kynurenine produced from tryptophan metabolism in gut epithelial cells, which in turn increases RORγt (+)IL-22(+) ILC3 cells. Human REG3A transgenic mice show an increased proportion of L-Ornithine producing lactobacilli in the gut contents, suggesting that gut epithelial REG3A favors the expansion of L-Ornithine producing lactobacilli. Our study implicates the importance of a crosstalk between arginine metabolism in Lactobacilli and tryptophan metabolism in gut epithelial cells in maintaining gut barrier. Qi, Li, Yun, Zhang et al.show that lactobacilli promote the generation of gut mucosa by facilitating the conversion of arginine to L-Ornithine. This study highlights the importance of a crosstalk between arginine metabolism in Lactobacilli and tryptophan metabolism in gut epithelial cells in maintaining a healthy gut barrier.
ISSN:2399-3642
2399-3642
DOI:10.1038/s42003-019-0424-4