Ethanol represses the expression of methanol-inducible genes via acetyl-CoA synthesis in the yeast Komagataella phaffii

In methylotrophic yeasts, the expression of methanol-inducible genes is repressed by ethanol even in the presence of methanol, a phenomenon called ethanol repression. The mechanism of ethanol repression in Komagataella phaffii ( Pichia pastoris ) was studied, and acetyl-CoA synthesis from ethanol by...

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Veröffentlicht in:Scientific reports 2018-12, Vol.8 (1), p.18051-11, Article 18051
Hauptverfasser: Ohsawa, Shin, Nishida, Susumu, Oku, Masahide, Sakai, Yasuyoshi, Yurimoto, Hiroya
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Sprache:eng
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Zusammenfassung:In methylotrophic yeasts, the expression of methanol-inducible genes is repressed by ethanol even in the presence of methanol, a phenomenon called ethanol repression. The mechanism of ethanol repression in Komagataella phaffii ( Pichia pastoris ) was studied, and acetyl-CoA synthesis from ethanol by sequential reactions of alcohol dehydrogenase, aldehyde dehydrogenase and acetyl-CoA synthetase (ACS) was involved in ethanol repression. Molecular analysis of the ACS-encoding gene product KpAcs1 revealed that its N-terminal motif, which is conserved in methylotrophic yeasts, was required for ethanol repression. ACS activity was downregulated during methanol-induced gene expression, which partially depended on autophagy. In addition, acetyl-CoA synthesis and phosphorylation of a transcription factor KpMxr1 were found to contribute to ethanol repression in a synergistic manner.
ISSN:2045-2322
2045-2322
DOI:10.1038/s41598-018-36732-2