Two different feeding levels during late gestation in gilts and sows under commercial conditions: impact on piglet birth weight and female reproductive performance
Abstract The increase in the litter size in past decades has caused reduction in the individual piglet birth weight. Therefore, nutritional strategies employed in the last third of gestation in order to improve the piglet birth weight have been studied. This study aimed to evaluate the effects of 2...
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Veröffentlicht in: | Journal of animal science 2018-09, Vol.96 (10), p.4209-4219 |
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Sprache: | eng |
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Zusammenfassung: | Abstract
The increase in the litter size in past decades has caused reduction in the individual piglet birth weight. Therefore, nutritional strategies employed in the last third of gestation in order to improve the piglet birth weight have been studied. This study aimed to evaluate the effects of 2 different feeding levels (1.8 and 2.2 kg/d) in the last third of gestation on the piglet birth weight and the female reproductive performance. A total of 407 females were fed on a diet based on corn-soybean meal (3.25 Mcal ME per kg and 0.65% standardized ileal digestible lysine) from day 90 of gestation until farrowing. The females were weighed on day 90 and day 112 of gestation, and at weaning. Born alive and stillborn piglets were weighed within 12 h of birth. The lactation feed intake and the litter growth rate were measured in a randomly selected subsample of 53 sows from each treatment. The data were analyzed using the generalized linear mixed models, considering the females as the experimental unit. Parity, treatment, and their interaction were analyzed for all responses. The females fed on 2.2 kg/d of diet from day 90 to day 112 exhibited greater body weight gain compared to the females fed on 1.8 kg/d (P < 0.001). No evidence of the effects of feeding levels on the individual piglet birth weight and on the within-litter CV were observed, for both gilts and sows (P ≥ 0.90). Similarly, when the classes of the total born piglets were considered in the analysis ( |
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ISSN: | 0021-8812 1525-3163 |
DOI: | 10.1093/jas/sky297 |