The association between sleep duration, sleep quality, and food consumption in adolescents: A cross-sectional study using the Korea Youth Risk Behavior Web-based Survey

The association between sleep duration, sleep quality, and food consumption in adolescents: A cross-sectional study using the Korea Youth Risk Behavior Web-based Survey

ObjectiveThis study examined the relationship between sleep duration, sleep quality and food consumption among adolescents.DesignCross-sectional study.SettingData from the 2014 and 2015 Korea Youth Risk Behavior Web-based Survey were used.ParticipantsParticipants aged 12–18 years (n=118 462 (59 431...

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Veröffentlicht in:BMJ open 2018-07, Vol.8 (7), p.e022848-e022848
Hauptverfasser: Min, Chanyang, Kim, Hyung-Jong, Park, Il-Seok, Park, Bumjung, Kim, Jin-Hwan, Sim, Songyong, Choi, Hyo Geun
Format: Artikel
Sprache:eng
Schlagworte:
Body mass index
Cross-sectional studies
Obesity
Public Health
Sleep deprivation
Teenagers
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Zusammenfassung:ObjectiveThis study examined the relationship between sleep duration, sleep quality and food consumption among adolescents.DesignCross-sectional study.SettingData from the 2014 and 2015 Korea Youth Risk Behavior Web-based Survey were used.ParticipantsParticipants aged 12–18 years (n=118 462 (59 431 males and 59 031 females)) were selected.Primary and secondary outcome measuresSleep duration, sleep quality and the frequencies of fruits, soda, soft drinks, fast food, instant noodle, confectionaries, vegetables and milk consumption.ResultsShort sleep durations (
ISSN:2044-6055
2044-6055
DOI:10.1136/bmjopen-2018-022848