Impact of Elevated CO2 and Temperature on Brown Planthopper Population in Rice Ecosystem

Influence of elevated CO 2 (570 ± 25 ppm) and elevated temperature (≃3 °C higher than ambient) on rice ( Oryza sativa L.) and brown planthopper (BPH), Nilaparvata lugens (Stal.) was studied in open top chambers during rainy season of 2013. Elevated CO 2 and temperature exhibited positive effect on B...

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Veröffentlicht in:Proceedings of the National Academy of Sciences, India. Section B: Biological sciences India. Section B: Biological sciences, 2018-03, Vol.88 (1), p.57-64
Hauptverfasser: Guru Pirasanna Pandi, G., Chander, Subhash, Singh, Madan Pal, Pathak, Himanshu
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Sprache:eng
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Zusammenfassung:Influence of elevated CO 2 (570 ± 25 ppm) and elevated temperature (≃3 °C higher than ambient) on rice ( Oryza sativa L.) and brown planthopper (BPH), Nilaparvata lugens (Stal.) was studied in open top chambers during rainy season of 2013. Elevated CO 2 and temperature exhibited positive effect on BPH multiplication thus enhancing its population (55.2 ± 5.7 hoppers/hill) in comparison to ambient CO 2 and temperature (25.5 ± 2.1 hoppers/hill). Elevated CO 2  + temperature significantly reduced the adult longevity and nymphal duration by 17.4 and 18.5 % respectively, however elevated conditions increased BPH fecundity by 29.5 %. In rice crop, interactive effect of elevated CO 2 and temperature led to an increase in the number of tillers (20.1 %) and canopy circumference (30.4 %), but resulted in a decrease of reproductive tillers (10.8 %), seeds/panicle (10.9 %) and 1000-seed weight (8.6 %) thereby reducing grain yield (9.8 %). Moreover, positive effect of increased CO 2 concentration and temperature on BPH population exacerbates the damage (30.6) which in turn coupled with the plant traits to hampering production.
ISSN:0369-8211
2250-1746
DOI:10.1007/s40011-016-0727-x