Multiple Genome Sequences of Exopolysaccharide-Producing, Brewery-Associated Lactobacillus brevis Strains
represents one of the most relevant beer-spoiling bacteria. Besides strains causing turbidity and off flavors upon growth and metabolite formation, this species also comprises strains that produce exopolysaccharides (EPSs), which increase the viscosity of beer. Here, we report the complete genome se...
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Veröffentlicht in: | Genome announcements (Washington, DC) DC), 2017-06, Vol.5 (26) |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | represents one of the most relevant beer-spoiling bacteria. Besides strains causing turbidity and off flavors upon growth and metabolite formation, this species also comprises strains that produce exopolysaccharides (EPSs), which increase the viscosity of beer. Here, we report the complete genome sequences of three EPS-producing, brewery-associated
strains. |
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ISSN: | 2169-8287 2169-8287 2576-098X |
DOI: | 10.1128/genomeA.00585-17 |