PROTECTIVE EFFECT OF CAMEL MILK AS ANTI-DIABETIC SUPPLEMENT: BIOCHEMICAL, MOLECULAR AND IMMUNOHISTOCHEMICAL STUDY
Background: Diabetes is a serious disease affects human health. Diabetes in advanced stages is accompanied by general weakness and alteration in fats and carbohydrates metabolism. Recently there are some scientific trends about the usage of camel milk (CM) in the treatment of diabetes and its associ...
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Veröffentlicht in: | African journal of traditional, complementary, and alternative medicines complementary, and alternative medicines, 2017-06, Vol.14 (4), p.108-119 |
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Zusammenfassung: | Background: Diabetes is a serious disease affects human health.
Diabetes in advanced stages is accompanied by general weakness and
alteration in fats and carbohydrates metabolism. Recently there are
some scientific trends about the usage of camel milk (CM) in the
treatment of diabetes and its associated alterations. CM contains vital
active particles with insulin like action that cure diabetes and its
complications but how these effects occur, still unclear. Materials and
Methods: Seventy-five adult male rats of the albino type divided into
five equal groups. Group 1 served as a negative control (C). Group 2
was supplemented with camel milk (CM). Diabetes was induced in the
remaining groups (3, 4 and 5). Group 3 served as positive diabetic
control (D). Group 4 served as diabetic and administered metformin
(D+MET). Group 5 served as diabetes and supplemented with camel milk
(D+CM). Camel milk was supplemented for two consecutive months. Serum
glucose, leptin, insulin, liver, kidney, antioxidants, MDA and lipid
profiles were assayed. Tissues from liver and adipose tissues were
examined using RT-PCR analysis for the changes in mRNA expression of
genes of carbohydrates and lipid metabolism. Pancreas and liver were
used for immunohistochemical examination using specific antibodies.
Results: Camel milk supplementation ameliorated serum biochemical
measurements that altered after diabetes induction. CM supplementation
up-regulated mRNA expression of IRS-2, PK, and FASN genes, while
down-regulated the expression of CPT-1 to control mRNA expression
level. CM did not affect the expression of PEPCK gene. On the other
hand, metformin failed to reduce the expression of CPT-1 compared to
camel milk administered rats. Immunohistochemical findings revealed
that CM administration restored the immunostaining reactivity of
insulin and GLUT-4 in the pancreas of diabetic rats. Conclusion: CM
administration is of medical importance and helps physicians in the
treatment of diabetes mellitus. |
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ISSN: | 0189-6016 2505-0044 |
DOI: | 10.21010/ajtcam.v14i4.13 |