Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris
Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methano...
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Veröffentlicht in: | Plant Physiol.; (United States) 1976-04, Vol.57 (4), p.645-646 |
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creator | Lula L. Hilenski Walne, Patricia L. Snyder, Fred |
description | Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected. |
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Hilenski ; Walne, Patricia L. ; Snyder, Fred</creator><creatorcontrib>Lula L. Hilenski ; Walne, Patricia L. ; Snyder, Fred ; Univ. of Tennessee, Knoxville</creatorcontrib><description>Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected.</description><identifier>ISSN: 0032-0889</identifier><identifier>EISSN: 1532-2548</identifier><identifier>DOI: 10.1104/pp.57.4.645</identifier><identifier>PMID: 16659543</identifier><language>eng</language><publisher>United States: American Society of Plant Physiologists</publisher><subject>550200 - Biochemistry ; ACETATES ; ALCOHOLS ; ALGAE ; BASIC BIOLOGICAL SCIENCES ; BIOMASS ; BODY ; CARBOXYLIC ACID SALTS ; CARBOXYLIC ACIDS ; CHEMICAL ANALYSIS ; CHEMICAL REACTIONS ; CHROMATOGRAPHY ; ENERGY SOURCES ; ESTERIFICATION ; ESTERS ; EUGLENA ; EYES ; Fatty acids ; Fatty alcohols ; GLYCEROL ; HYDROXY COMPOUNDS ; LIPIDS ; METHANOL ; MICROORGANISMS ; ORGANIC ACIDS ; ORGANIC COMPOUNDS ; ORGANIC PHOSPHORUS COMPOUNDS ; ORGANS ; PHOSPHOLIPIDS ; PLANTS ; PROTEINS ; QUALITATIVE CHEMICAL ANALYSIS ; RENEWABLE ENERGY SOURCES ; SENSE ORGANS ; SEPARATION PROCESSES ; Silica gel ; Solvents ; THIN-LAYER CHROMATOGRAPHY ; UNICELLULAR ALGAE ; Waxes</subject><ispartof>Plant Physiol.; (United States), 1976-04, Vol.57 (4), p.645-646</ispartof><rights>Copyright 1976 The American Society of Plant Physiologists</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c392t-5d46ba05efbd4c49d6d360cbba2a6d335414685c7c42610a665a1eb895de9cfe3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/4264413$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/4264413$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,780,784,803,885,27923,27924,58016,58249</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16659543$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://www.osti.gov/biblio/7245670$$D View this record in Osti.gov$$Hfree_for_read</backlink></links><search><creatorcontrib>Lula L. Hilenski</creatorcontrib><creatorcontrib>Walne, Patricia L.</creatorcontrib><creatorcontrib>Snyder, Fred</creatorcontrib><creatorcontrib>Univ. of Tennessee, Knoxville</creatorcontrib><title>Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris</title><title>Plant Physiol.; (United States)</title><addtitle>Plant Physiol</addtitle><description>Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected.</description><subject>550200 - Biochemistry</subject><subject>ACETATES</subject><subject>ALCOHOLS</subject><subject>ALGAE</subject><subject>BASIC BIOLOGICAL SCIENCES</subject><subject>BIOMASS</subject><subject>BODY</subject><subject>CARBOXYLIC ACID SALTS</subject><subject>CARBOXYLIC ACIDS</subject><subject>CHEMICAL ANALYSIS</subject><subject>CHEMICAL REACTIONS</subject><subject>CHROMATOGRAPHY</subject><subject>ENERGY SOURCES</subject><subject>ESTERIFICATION</subject><subject>ESTERS</subject><subject>EUGLENA</subject><subject>EYES</subject><subject>Fatty acids</subject><subject>Fatty alcohols</subject><subject>GLYCEROL</subject><subject>HYDROXY COMPOUNDS</subject><subject>LIPIDS</subject><subject>METHANOL</subject><subject>MICROORGANISMS</subject><subject>ORGANIC ACIDS</subject><subject>ORGANIC COMPOUNDS</subject><subject>ORGANIC PHOSPHORUS COMPOUNDS</subject><subject>ORGANS</subject><subject>PHOSPHOLIPIDS</subject><subject>PLANTS</subject><subject>PROTEINS</subject><subject>QUALITATIVE CHEMICAL ANALYSIS</subject><subject>RENEWABLE ENERGY SOURCES</subject><subject>SENSE ORGANS</subject><subject>SEPARATION PROCESSES</subject><subject>Silica gel</subject><subject>Solvents</subject><subject>THIN-LAYER CHROMATOGRAPHY</subject><subject>UNICELLULAR ALGAE</subject><subject>Waxes</subject><issn>0032-0889</issn><issn>1532-2548</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1976</creationdate><recordtype>article</recordtype><recordid>eNpVkUFv1DAQhS0EokvhxBUhiwsHtMGOx05y6KFabUullbjAFctxnF1X2dh4vJX673GVVYGTxzPf2G_mEfKes4pzBl9jrGRTQaVAviArLkW9riW0L8mKsRKztu0uyBvEe8YYFxxekwuulOwkiBX5dT35eDDZW7o5GD8jDSPdYnbJj94NdOejH5D6md5hmEwuqe2jwxjyQp72k5sN3Sdj_eSRPphU0f7pMpnk8S15NZoJ3bvzeUl-3mx_bL6td99v7zbXu7UVXZ3XcgDVGybd2A9goRvUIBSzfW9qU0IhgYNqpW0s1IozU-Qb7vq2k4Pr7OjEJbla3o2n_ugG6-aczKRj8keTHnUwXv9fmf1B78ODllCztiv9n5b-gNlrtD47e7Bhnp3NuqlBqoYV6PP5kxR-nxxmffRoXZl0duGEuhECWlm2XMgvC2lTQExufFbCmX4yTceoZaNBF9MK_fFf8X_Zs0sF-LAA95hDeq6XXQBwIf4AXhWdOQ</recordid><startdate>19760401</startdate><enddate>19760401</enddate><creator>Lula L. Hilenski</creator><creator>Walne, Patricia L.</creator><creator>Snyder, Fred</creator><general>American Society of Plant Physiologists</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>OTOTI</scope><scope>5PM</scope></search><sort><creationdate>19760401</creationdate><title>Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris</title><author>Lula L. Hilenski ; Walne, Patricia L. ; Snyder, Fred</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c392t-5d46ba05efbd4c49d6d360cbba2a6d335414685c7c42610a665a1eb895de9cfe3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1976</creationdate><topic>550200 - Biochemistry</topic><topic>ACETATES</topic><topic>ALCOHOLS</topic><topic>ALGAE</topic><topic>BASIC BIOLOGICAL SCIENCES</topic><topic>BIOMASS</topic><topic>BODY</topic><topic>CARBOXYLIC ACID SALTS</topic><topic>CARBOXYLIC ACIDS</topic><topic>CHEMICAL ANALYSIS</topic><topic>CHEMICAL REACTIONS</topic><topic>CHROMATOGRAPHY</topic><topic>ENERGY SOURCES</topic><topic>ESTERIFICATION</topic><topic>ESTERS</topic><topic>EUGLENA</topic><topic>EYES</topic><topic>Fatty acids</topic><topic>Fatty alcohols</topic><topic>GLYCEROL</topic><topic>HYDROXY COMPOUNDS</topic><topic>LIPIDS</topic><topic>METHANOL</topic><topic>MICROORGANISMS</topic><topic>ORGANIC ACIDS</topic><topic>ORGANIC COMPOUNDS</topic><topic>ORGANIC PHOSPHORUS COMPOUNDS</topic><topic>ORGANS</topic><topic>PHOSPHOLIPIDS</topic><topic>PLANTS</topic><topic>PROTEINS</topic><topic>QUALITATIVE CHEMICAL ANALYSIS</topic><topic>RENEWABLE ENERGY SOURCES</topic><topic>SENSE ORGANS</topic><topic>SEPARATION PROCESSES</topic><topic>Silica gel</topic><topic>Solvents</topic><topic>THIN-LAYER CHROMATOGRAPHY</topic><topic>UNICELLULAR ALGAE</topic><topic>Waxes</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lula L. Hilenski</creatorcontrib><creatorcontrib>Walne, Patricia L.</creatorcontrib><creatorcontrib>Snyder, Fred</creatorcontrib><creatorcontrib>Univ. of Tennessee, Knoxville</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>OSTI.GOV</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Plant Physiol.; (United States)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lula L. Hilenski</au><au>Walne, Patricia L.</au><au>Snyder, Fred</au><aucorp>Univ. of Tennessee, Knoxville</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris</atitle><jtitle>Plant Physiol.; (United States)</jtitle><addtitle>Plant Physiol</addtitle><date>1976-04-01</date><risdate>1976</risdate><volume>57</volume><issue>4</issue><spage>645</spage><epage>646</epage><pages>645-646</pages><issn>0032-0889</issn><eissn>1532-2548</eissn><abstract>Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected.</abstract><cop>United States</cop><pub>American Society of Plant Physiologists</pub><pmid>16659543</pmid><doi>10.1104/pp.57.4.645</doi><tpages>2</tpages><oa>free_for_read</oa></addata></record> |
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source | JSTOR Archive Collection A-Z Listing; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection |
subjects | 550200 - Biochemistry ACETATES ALCOHOLS ALGAE BASIC BIOLOGICAL SCIENCES BIOMASS BODY CARBOXYLIC ACID SALTS CARBOXYLIC ACIDS CHEMICAL ANALYSIS CHEMICAL REACTIONS CHROMATOGRAPHY ENERGY SOURCES ESTERIFICATION ESTERS EUGLENA EYES Fatty acids Fatty alcohols GLYCEROL HYDROXY COMPOUNDS LIPIDS METHANOL MICROORGANISMS ORGANIC ACIDS ORGANIC COMPOUNDS ORGANIC PHOSPHORUS COMPOUNDS ORGANS PHOSPHOLIPIDS PLANTS PROTEINS QUALITATIVE CHEMICAL ANALYSIS RENEWABLE ENERGY SOURCES SENSE ORGANS SEPARATION PROCESSES Silica gel Solvents THIN-LAYER CHROMATOGRAPHY UNICELLULAR ALGAE Waxes |
title | Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris |
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