Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris

Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methano...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Plant Physiol.; (United States) 1976-04, Vol.57 (4), p.645-646
Hauptverfasser: Lula L. Hilenski, Walne, Patricia L., Snyder, Fred
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 646
container_issue 4
container_start_page 645
container_title Plant Physiol.; (United States)
container_volume 57
creator Lula L. Hilenski
Walne, Patricia L.
Snyder, Fred
description Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected.
doi_str_mv 10.1104/pp.57.4.645
format Article
fullrecord <record><control><sourceid>jstor_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_542089</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><jstor_id>4264413</jstor_id><sourcerecordid>4264413</sourcerecordid><originalsourceid>FETCH-LOGICAL-c392t-5d46ba05efbd4c49d6d360cbba2a6d335414685c7c42610a665a1eb895de9cfe3</originalsourceid><addsrcrecordid>eNpVkUFv1DAQhS0EokvhxBUhiwsHtMGOx05y6KFabUullbjAFctxnF1X2dh4vJX673GVVYGTxzPf2G_mEfKes4pzBl9jrGRTQaVAviArLkW9riW0L8mKsRKztu0uyBvEe8YYFxxekwuulOwkiBX5dT35eDDZW7o5GD8jDSPdYnbJj94NdOejH5D6md5hmEwuqe2jwxjyQp72k5sN3Sdj_eSRPphU0f7pMpnk8S15NZoJ3bvzeUl-3mx_bL6td99v7zbXu7UVXZ3XcgDVGybd2A9goRvUIBSzfW9qU0IhgYNqpW0s1IozU-Qb7vq2k4Pr7OjEJbla3o2n_ugG6-aczKRj8keTHnUwXv9fmf1B78ODllCztiv9n5b-gNlrtD47e7Bhnp3NuqlBqoYV6PP5kxR-nxxmffRoXZl0duGEuhECWlm2XMgvC2lTQExufFbCmX4yTceoZaNBF9MK_fFf8X_Zs0sF-LAA95hDeq6XXQBwIf4AXhWdOQ</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>733485000</pqid></control><display><type>article</type><title>Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris</title><source>JSTOR Archive Collection A-Z Listing</source><source>EZB-FREE-00999 freely available EZB journals</source><source>Alma/SFX Local Collection</source><creator>Lula L. Hilenski ; Walne, Patricia L. ; Snyder, Fred</creator><creatorcontrib>Lula L. Hilenski ; Walne, Patricia L. ; Snyder, Fred ; Univ. of Tennessee, Knoxville</creatorcontrib><description>Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected.</description><identifier>ISSN: 0032-0889</identifier><identifier>EISSN: 1532-2548</identifier><identifier>DOI: 10.1104/pp.57.4.645</identifier><identifier>PMID: 16659543</identifier><language>eng</language><publisher>United States: American Society of Plant Physiologists</publisher><subject>550200 - Biochemistry ; ACETATES ; ALCOHOLS ; ALGAE ; BASIC BIOLOGICAL SCIENCES ; BIOMASS ; BODY ; CARBOXYLIC ACID SALTS ; CARBOXYLIC ACIDS ; CHEMICAL ANALYSIS ; CHEMICAL REACTIONS ; CHROMATOGRAPHY ; ENERGY SOURCES ; ESTERIFICATION ; ESTERS ; EUGLENA ; EYES ; Fatty acids ; Fatty alcohols ; GLYCEROL ; HYDROXY COMPOUNDS ; LIPIDS ; METHANOL ; MICROORGANISMS ; ORGANIC ACIDS ; ORGANIC COMPOUNDS ; ORGANIC PHOSPHORUS COMPOUNDS ; ORGANS ; PHOSPHOLIPIDS ; PLANTS ; PROTEINS ; QUALITATIVE CHEMICAL ANALYSIS ; RENEWABLE ENERGY SOURCES ; SENSE ORGANS ; SEPARATION PROCESSES ; Silica gel ; Solvents ; THIN-LAYER CHROMATOGRAPHY ; UNICELLULAR ALGAE ; Waxes</subject><ispartof>Plant Physiol.; (United States), 1976-04, Vol.57 (4), p.645-646</ispartof><rights>Copyright 1976 The American Society of Plant Physiologists</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c392t-5d46ba05efbd4c49d6d360cbba2a6d335414685c7c42610a665a1eb895de9cfe3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/4264413$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/4264413$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,780,784,803,885,27923,27924,58016,58249</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16659543$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink><backlink>$$Uhttps://www.osti.gov/biblio/7245670$$D View this record in Osti.gov$$Hfree_for_read</backlink></links><search><creatorcontrib>Lula L. Hilenski</creatorcontrib><creatorcontrib>Walne, Patricia L.</creatorcontrib><creatorcontrib>Snyder, Fred</creatorcontrib><creatorcontrib>Univ. of Tennessee, Knoxville</creatorcontrib><title>Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris</title><title>Plant Physiol.; (United States)</title><addtitle>Plant Physiol</addtitle><description>Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected.</description><subject>550200 - Biochemistry</subject><subject>ACETATES</subject><subject>ALCOHOLS</subject><subject>ALGAE</subject><subject>BASIC BIOLOGICAL SCIENCES</subject><subject>BIOMASS</subject><subject>BODY</subject><subject>CARBOXYLIC ACID SALTS</subject><subject>CARBOXYLIC ACIDS</subject><subject>CHEMICAL ANALYSIS</subject><subject>CHEMICAL REACTIONS</subject><subject>CHROMATOGRAPHY</subject><subject>ENERGY SOURCES</subject><subject>ESTERIFICATION</subject><subject>ESTERS</subject><subject>EUGLENA</subject><subject>EYES</subject><subject>Fatty acids</subject><subject>Fatty alcohols</subject><subject>GLYCEROL</subject><subject>HYDROXY COMPOUNDS</subject><subject>LIPIDS</subject><subject>METHANOL</subject><subject>MICROORGANISMS</subject><subject>ORGANIC ACIDS</subject><subject>ORGANIC COMPOUNDS</subject><subject>ORGANIC PHOSPHORUS COMPOUNDS</subject><subject>ORGANS</subject><subject>PHOSPHOLIPIDS</subject><subject>PLANTS</subject><subject>PROTEINS</subject><subject>QUALITATIVE CHEMICAL ANALYSIS</subject><subject>RENEWABLE ENERGY SOURCES</subject><subject>SENSE ORGANS</subject><subject>SEPARATION PROCESSES</subject><subject>Silica gel</subject><subject>Solvents</subject><subject>THIN-LAYER CHROMATOGRAPHY</subject><subject>UNICELLULAR ALGAE</subject><subject>Waxes</subject><issn>0032-0889</issn><issn>1532-2548</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1976</creationdate><recordtype>article</recordtype><recordid>eNpVkUFv1DAQhS0EokvhxBUhiwsHtMGOx05y6KFabUullbjAFctxnF1X2dh4vJX673GVVYGTxzPf2G_mEfKes4pzBl9jrGRTQaVAviArLkW9riW0L8mKsRKztu0uyBvEe8YYFxxekwuulOwkiBX5dT35eDDZW7o5GD8jDSPdYnbJj94NdOejH5D6md5hmEwuqe2jwxjyQp72k5sN3Sdj_eSRPphU0f7pMpnk8S15NZoJ3bvzeUl-3mx_bL6td99v7zbXu7UVXZ3XcgDVGybd2A9goRvUIBSzfW9qU0IhgYNqpW0s1IozU-Qb7vq2k4Pr7OjEJbla3o2n_ugG6-aczKRj8keTHnUwXv9fmf1B78ODllCztiv9n5b-gNlrtD47e7Bhnp3NuqlBqoYV6PP5kxR-nxxmffRoXZl0duGEuhECWlm2XMgvC2lTQExufFbCmX4yTceoZaNBF9MK_fFf8X_Zs0sF-LAA95hDeq6XXQBwIf4AXhWdOQ</recordid><startdate>19760401</startdate><enddate>19760401</enddate><creator>Lula L. Hilenski</creator><creator>Walne, Patricia L.</creator><creator>Snyder, Fred</creator><general>American Society of Plant Physiologists</general><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>OTOTI</scope><scope>5PM</scope></search><sort><creationdate>19760401</creationdate><title>Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris</title><author>Lula L. Hilenski ; Walne, Patricia L. ; Snyder, Fred</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c392t-5d46ba05efbd4c49d6d360cbba2a6d335414685c7c42610a665a1eb895de9cfe3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1976</creationdate><topic>550200 - Biochemistry</topic><topic>ACETATES</topic><topic>ALCOHOLS</topic><topic>ALGAE</topic><topic>BASIC BIOLOGICAL SCIENCES</topic><topic>BIOMASS</topic><topic>BODY</topic><topic>CARBOXYLIC ACID SALTS</topic><topic>CARBOXYLIC ACIDS</topic><topic>CHEMICAL ANALYSIS</topic><topic>CHEMICAL REACTIONS</topic><topic>CHROMATOGRAPHY</topic><topic>ENERGY SOURCES</topic><topic>ESTERIFICATION</topic><topic>ESTERS</topic><topic>EUGLENA</topic><topic>EYES</topic><topic>Fatty acids</topic><topic>Fatty alcohols</topic><topic>GLYCEROL</topic><topic>HYDROXY COMPOUNDS</topic><topic>LIPIDS</topic><topic>METHANOL</topic><topic>MICROORGANISMS</topic><topic>ORGANIC ACIDS</topic><topic>ORGANIC COMPOUNDS</topic><topic>ORGANIC PHOSPHORUS COMPOUNDS</topic><topic>ORGANS</topic><topic>PHOSPHOLIPIDS</topic><topic>PLANTS</topic><topic>PROTEINS</topic><topic>QUALITATIVE CHEMICAL ANALYSIS</topic><topic>RENEWABLE ENERGY SOURCES</topic><topic>SENSE ORGANS</topic><topic>SEPARATION PROCESSES</topic><topic>Silica gel</topic><topic>Solvents</topic><topic>THIN-LAYER CHROMATOGRAPHY</topic><topic>UNICELLULAR ALGAE</topic><topic>Waxes</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lula L. Hilenski</creatorcontrib><creatorcontrib>Walne, Patricia L.</creatorcontrib><creatorcontrib>Snyder, Fred</creatorcontrib><creatorcontrib>Univ. of Tennessee, Knoxville</creatorcontrib><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>OSTI.GOV</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>Plant Physiol.; (United States)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lula L. Hilenski</au><au>Walne, Patricia L.</au><au>Snyder, Fred</au><aucorp>Univ. of Tennessee, Knoxville</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris</atitle><jtitle>Plant Physiol.; (United States)</jtitle><addtitle>Plant Physiol</addtitle><date>1976-04-01</date><risdate>1976</risdate><volume>57</volume><issue>4</issue><spage>645</spage><epage>646</epage><pages>645-646</pages><issn>0032-0889</issn><eissn>1532-2548</eissn><abstract>Isolated eyespot granules of Euglena gracilis Klebs var. bacillaris Pringsheim contained approximately 6% lipids (based on protein). Separation of the lipid extracts by thin layer chromatography revealed four major fractions: wax esters, triacylglycerols, free fatty acids, and phospholipids. Methanolysis of each fraction yielded between 27 and 29 different fatty acids ranging from 12:0 to 22:6. Acetates of the fatty alcohols of the wax fraction consisted of 11:0 to 18:0 carbon chains, with 14:0 being the major component; unsaturated alcohols were not detected.</abstract><cop>United States</cop><pub>American Society of Plant Physiologists</pub><pmid>16659543</pmid><doi>10.1104/pp.57.4.645</doi><tpages>2</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0032-0889
ispartof Plant Physiol.; (United States), 1976-04, Vol.57 (4), p.645-646
issn 0032-0889
1532-2548
language eng
recordid cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_542089
source JSTOR Archive Collection A-Z Listing; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection
subjects 550200 - Biochemistry
ACETATES
ALCOHOLS
ALGAE
BASIC BIOLOGICAL SCIENCES
BIOMASS
BODY
CARBOXYLIC ACID SALTS
CARBOXYLIC ACIDS
CHEMICAL ANALYSIS
CHEMICAL REACTIONS
CHROMATOGRAPHY
ENERGY SOURCES
ESTERIFICATION
ESTERS
EUGLENA
EYES
Fatty acids
Fatty alcohols
GLYCEROL
HYDROXY COMPOUNDS
LIPIDS
METHANOL
MICROORGANISMS
ORGANIC ACIDS
ORGANIC COMPOUNDS
ORGANIC PHOSPHORUS COMPOUNDS
ORGANS
PHOSPHOLIPIDS
PLANTS
PROTEINS
QUALITATIVE CHEMICAL ANALYSIS
RENEWABLE ENERGY SOURCES
SENSE ORGANS
SEPARATION PROCESSES
Silica gel
Solvents
THIN-LAYER CHROMATOGRAPHY
UNICELLULAR ALGAE
Waxes
title Aliphatic Chains of Esterified Lipids in Isolated Eyespots of Euglena gracilis var. bacillaris
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-11T16%3A01%3A42IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-jstor_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Aliphatic%20Chains%20of%20Esterified%20Lipids%20in%20Isolated%20Eyespots%20of%20Euglena%20gracilis%20var.%20bacillaris&rft.jtitle=Plant%20Physiol.;%20(United%20States)&rft.au=Lula%20L.%20Hilenski&rft.aucorp=Univ.%20of%20Tennessee,%20Knoxville&rft.date=1976-04-01&rft.volume=57&rft.issue=4&rft.spage=645&rft.epage=646&rft.pages=645-646&rft.issn=0032-0889&rft.eissn=1532-2548&rft_id=info:doi/10.1104/pp.57.4.645&rft_dat=%3Cjstor_pubme%3E4264413%3C/jstor_pubme%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=733485000&rft_id=info:pmid/16659543&rft_jstor_id=4264413&rfr_iscdi=true