Lung function, 25-hydroxyvitamin D concentrations and mortality in US adults

Objective: To explore the associations between serum concentrations of vitamin D (25(OH)D) and all-cause mortality among US adults defined by lung function (LF) status, particularly among adults with obstructive LF (OLF). Methods: Data from 10 795 adults aged 20–79 years (685 with restrictive LF (RL...

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Veröffentlicht in:European journal of clinical nutrition 2015-05, Vol.69 (5), p.572-578
1. Verfasser: Ford, E S
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Sprache:eng
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Zusammenfassung:Objective: To explore the associations between serum concentrations of vitamin D (25(OH)D) and all-cause mortality among US adults defined by lung function (LF) status, particularly among adults with obstructive LF (OLF). Methods: Data from 10 795 adults aged 20–79 years (685 with restrictive LF (RLF) and 1309 with OLF) who participated in the Third National Health and Nutrition Examination Survey (1988–1994), had a spirometric examination, and were followed through 2006 were included. Results: During 14.2 years of follow-up, 1792 participants died. Mean adjusted concentrations of 25(OH)D were 75.0 nmol/l (s.e. 0.7) for adults with normal LF (NLF), 70.4 nmol/l (s.e. 1.8) for adults with RLF, 75.5 nmol/l (s.e. 1.5) for adults with mild obstruction and 71.0 nmol/l (s.e. 1.9) among adults with moderate or worse obstruction ( P =0.030). After adjustment for sociodemographic factors, lifestyle factors, clinical variables and prevalent chronic conditions, a concentration of
ISSN:0954-3007
1476-5640
DOI:10.1038/ejcn.2014.162