G protein-coupled receptors and the regulation of autophagy

Highlights • G protein-coupled receptors (GPCRs) can sense nutrients and regulate autophagy. • GPCRs regulate systemic autophagy by mediating the effects of hormones secreted in response to systemic nutrient fluctuations. • Downstream effectors of GPCRs that regulate autophagy include: cAMP, Ca2+ ,...

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Veröffentlicht in:Trends in endocrinology and metabolism 2014-05, Vol.25 (5), p.274-282
Hauptverfasser: Wauson, Eric M, Dbouk, Hashem A, Ghosh, Anwesha B, Cobb, Melanie H
Format: Artikel
Sprache:eng
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Zusammenfassung:Highlights • G protein-coupled receptors (GPCRs) can sense nutrients and regulate autophagy. • GPCRs regulate systemic autophagy by mediating the effects of hormones secreted in response to systemic nutrient fluctuations. • Downstream effectors of GPCRs that regulate autophagy include: cAMP, Ca2+ , IP3 , and PI3-kinase.
ISSN:1043-2760
1879-3061
DOI:10.1016/j.tem.2014.03.006