G protein-coupled receptors and the regulation of autophagy
Highlights • G protein-coupled receptors (GPCRs) can sense nutrients and regulate autophagy. • GPCRs regulate systemic autophagy by mediating the effects of hormones secreted in response to systemic nutrient fluctuations. • Downstream effectors of GPCRs that regulate autophagy include: cAMP, Ca2+ ,...
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Veröffentlicht in: | Trends in endocrinology and metabolism 2014-05, Vol.25 (5), p.274-282 |
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Hauptverfasser: | , , , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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Zusammenfassung: | Highlights • G protein-coupled receptors (GPCRs) can sense nutrients and regulate autophagy. • GPCRs regulate systemic autophagy by mediating the effects of hormones secreted in response to systemic nutrient fluctuations. • Downstream effectors of GPCRs that regulate autophagy include: cAMP, Ca2+ , IP3 , and PI3-kinase. |
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ISSN: | 1043-2760 1879-3061 |
DOI: | 10.1016/j.tem.2014.03.006 |