Involvement of reactive oxygen species in endosperm cap weakening and embryo elongation growth during lettuce seed germination

Endosperm weakening and radicle elongation of lettuce seeds were separated by using sodium dichloroisocyanurate, and the roles of ROS in these processes were studied. A novel method was used for endosperm puncture force measurement.

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Bibliographische Detailangaben
Veröffentlicht in:	Journal of experimental botany 2014-07, Vol.65 (12), p.3189-3200
Hauptverfasser:	Zhang, Yu, Chen, Bingxian, Xu, Zhenjiang, Shi, Zhaowan, Chen, Shanli, Huang, Xi, Chen, Jianxun, Wang, Xiaofeng
Format:	Artikel
Sprache:	eng
Schlagworte:	Cell walls Common agricultural policy Embryos Endosperm Endosperm - enzymology Endosperm - growth & development Endosperm - metabolism Enzymes Germination - physiology Imbibition Lactuca - enzymology Lactuca - growth & development Lactuca - metabolism lettuce new methods Reactive oxygen species Reactive Oxygen Species - metabolism RESEARCH PAPER Seed germination Seedlings - enzymology Seedlings - growth & development Seedlings - metabolism Seeds Seeds - growth & development Sodium sodium dichloroisocyanurate Triazines - administration & dosage Triazines - pharmacology Water - metabolism
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Beschreibung
Zusammenfassung:	Endosperm weakening and radicle elongation of lettuce seeds were separated by using sodium dichloroisocyanurate, and the roles of ROS in these processes were studied. A novel method was used for endosperm puncture force measurement.
ISSN:	0022-0957 1460-2431
DOI:	10.1093/jxb/eru167