Inhibiting Effect of Acetic Acid upon Microorganisms in the Presence of Sodium Chloride and Sucrose

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Veröffentlicht in:Journal of bacteriology 1940-08, Vol.40 (2), p.255-269
Hauptverfasser: Levine, A S, Fellers, C R
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container_end_page 269
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container_title Journal of bacteriology
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creator Levine, A S
Fellers, C R
description
doi_str_mv 10.1128/JB.40.2.255-269.1940
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title Inhibiting Effect of Acetic Acid upon Microorganisms in the Presence of Sodium Chloride and Sucrose
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