Impact of a Community Gardening Project on Vegetable Intake, Food Security and Family Relationships: A Community-based Participatory Research Study

This community-based participatory research project used popular education techniques to support and educate Hispanic farmworker families in planting and maintaining organic gardens. Measures included a pre- post gardening survey, key informant interviews and observations made at community-based gar...

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Veröffentlicht in:Journal of community health 2012-08, Vol.37 (4), p.874-881
Hauptverfasser: Carney, Patricia A., Hamada, Janet L., Rdesinski, Rebecca, Sprager, Lorena, Nichols, Katelyn R., Liu, Betty Y., Pelayo, Joel, Sanchez, Maria Antonia, Shannon, Jacklien
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Sprache:eng
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Zusammenfassung:This community-based participatory research project used popular education techniques to support and educate Hispanic farmworker families in planting and maintaining organic gardens. Measures included a pre- post gardening survey, key informant interviews and observations made at community-based gardening meetings to assess food security, safety and family relationships. Thirty-eight families enrolled in the study during the pre-garden time period, and four more families enrolled in the study during the post-garden period, for a total of 42 families enrolled in the 2009 gardening season. Of the families enrolled during the pre-gardening time period there were 163 household members. The mean age of the interviewee was 44.0, ranging from 21 to 78 years of age. The median number of occupants in a household was 4.0 (range: 2–8), Frequency of adult vegetable intake of “Several time a day” increased from 18.2 to 84.8%, ( P  
ISSN:0094-5145
1573-3610
DOI:10.1007/s10900-011-9522-z