Evaluation of Genetically Engineered Crops Using Transcriptomic, Proteomic, and Metabolomic Profiling Techniques

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Plant physiology (Bethesda) 2011-04, Vol.155 (4), p.1752-1761
Hauptverfasser:	Ricroch, Agnès E., Bergé, Jean B., Kuntz, Marcel
Format:	Artikel
Sprache:	eng
Schlagworte:	Agronomy. Soil science and plant productions Arabidopsis - genetics Arabidopsis - metabolism Biochemistry, Molecular Biology Biological and medical sciences Corn Crops Crops, Agricultural - genetics Crops, Agricultural - metabolism Food safety Fundamental and applied biological sciences. Psychology Gene Expression Profiling - methods Gene Expression Regulation, Plant Genes Genetic engineering applications Genetically engineered microorganisms Genetically modified foods Genetics and breeding of economic plants Life Sciences Metabolism Metabolomics Metabolomics - methods Plant breeding: fundamental aspects and methodology Plant physiology and development Plants Plants, Genetically Modified - genetics Plants, Genetically Modified - metabolism Proteomics - methods Seeds Transgenic plants UPDATE Updates
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!