Cholesterol Effects on the Phosphatidylcholine Bilayer Polar Region: A Molecular Simulation Study

A molecular dynamics (MD) simulation of a fully hydrated, liquid-crystalline dimyristoylphosphatidylcholine (DMPC)-Chol bilayer membrane containing ∼22 mol% Chol was carried out for 4.3 ns. The bilayer reached thermal equilibrium after 2.3 ns of MD simulation. A 2.0-ns trajectory generated during 2....

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Veröffentlicht in:Biophysical journal 2000-03, Vol.78 (3), p.1376-1389
Hauptverfasser: Pasenkiewicz-Gierula, Marta, Róg, Tomasz, Kitamura, Kunihiro, Kusumi, Akihiro
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Sprache:eng
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Zusammenfassung:A molecular dynamics (MD) simulation of a fully hydrated, liquid-crystalline dimyristoylphosphatidylcholine (DMPC)-Chol bilayer membrane containing ∼22 mol% Chol was carried out for 4.3 ns. The bilayer reached thermal equilibrium after 2.3 ns of MD simulation. A 2.0-ns trajectory generated during 2.3–4.3 ns of MD simulation was used for analyses to determine the effects of Chol on the membrane/water interfacial region. In this region, 70% of Chol molecules are linked to DMPC molecules via short-distance interactions, where the Chol hydroxyl group (OH-Chol) is 1) charge paired to methyl groups of the DMPC choline moiety (∼34%), via the hydroxyl oxygen atom (Och); 2) water bridged to carbonyl (∼19%) and nonester phosphate (∼14%) oxygen atoms, via both Och and the hydroxyl hydrogen atom (Hch); and 3) directly hydrogen (H) bonded to carbonyl (∼11%) and nonester phosphate (∼5%) oxygen atoms, via Hch (∼17% of DMPC-Chol links are multiple). DMPC’s γ-chain carbonyl oxygen atom is involved in 44% of water bridges and 51% of direct H bonds formed between DMPC and Chol. On average, a Chol molecule forms 0.9 links with DMPC molecules, while a DMPC molecule forms 2.2 and 0.3 links with DMPC and Chol molecules, respectively. OH-Chol makes hydrogen bonds with 1.1 water molecules, preferentially via Hch. The average number of water molecules H bonded to the DMPC headgroup is increased by 7% in the presence of Chol. These results indicate that inclusion of Chol decreases interlipid links and increases hydration in the polar region of the membrane.
ISSN:0006-3495
1542-0086
DOI:10.1016/S0006-3495(00)76691-4