Association between Egg Consumption and Dementia in Chinese Adults

Association between Egg Consumption and Dementia in Chinese Adults

The association between egg consumption and dementia is unclear. We carried out a population-based case-control study in China to determine the independent association of egg consumption with dementia. We randomly recruited 233 participants with dementia and 233 without dementia from the community h...

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Veröffentlicht in:Nutrients 2024-10, Vol.16 (19), p.3340
Hauptverfasser: Igbinigie, Precious O, Chen, Ruoling, Tang, Jie, Dregan, Alexandru, Yin, Jiaqian, Acharya, Dev, Nadim, Rizwan, Chen, Anthony, Bai, Zhongliang, Amirabdollahian, Farzad
Format: Artikel
Sprache:eng
Schlagworte:
Aged
Aged, 80 and over
Asian People
Case-Control Studies
China - epidemiology
Cohort analysis
Dementia
Dementia - epidemiology
Dementia - etiology
Diet - statistics & numerical data
Disease
East Asian People
Eggs
Feeding Behavior
Female
Health aspects
Hospitals
Humans
Interviews
Male
Middle Aged
Odds Ratio
Outdoor air quality
Population
Prevention
Public health
Questionnaires
Regression analysis
Risk Factors
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Zusammenfassung:The association between egg consumption and dementia is unclear. We carried out a population-based case-control study in China to determine the independent association of egg consumption with dementia. We randomly recruited 233 participants with dementia and 233 without dementia from the community health service clinics and the dementia management system in Guangzhou, China to examine their dietary intakes over the past two years and other risk factors for chronic diseases. Egg consumption was categorised by frequency as Non-consuming/
ISSN:2072-6643
2072-6643
DOI:10.3390/nu16193340