Professor HH Vorster (1943–2020)

In 1989, she obtained a DSc in Physiology from NWU with a thesis on ‘The effects of dietary fibre on lipid and haemostatic risk factors of non-communicable diseases’. Professor Vorster was a dedicated capacity builder and initiator of research, who supervised thirty-three PhD and numerous MSc studen...

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Veröffentlicht in:Public health nutrition 2020-10, Vol.23 (14), p.2654-2654
Hauptverfasser: Jerling, Johann, Kruger, Salome, Smuts, Marius, Venter, Christine, Wentzel-Viljoen, Edelweiss, Pieters, Marlien, Dolman, Robin
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Sprache:eng
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Zusammenfassung:In 1989, she obtained a DSc in Physiology from NWU with a thesis on ‘The effects of dietary fibre on lipid and haemostatic risk factors of non-communicable diseases’. Professor Vorster was a dedicated capacity builder and initiator of research, who supervised thirty-three PhD and numerous MSc students and published more than 300 research papers in peer-reviewed scientific journals, books, chapters in books, editorials and research reports. Throughout her career, she has not only performed cutting-edge research but also applied research methodologies from a molecular to an epidemiological level to advance our understanding of nutrition and to influence local and global policy.
ISSN:1368-9800
1475-2727
DOI:10.1017/S1368980020002670