Assessment of Water Eutrophication at Bao'an Lake in the Middle Reaches of the Yangtze River Based on Multiple Methods
Based on the monthly monitoring of Bao'an Lake in Hubei Province from 2018 to 2020, the eutrophication level of Bao'an Lake in the middle reaches of the Yangtze River is investigated using the comprehensive trophic level index (TLI), chromophoric dissolved organic matter (CDOM) absorption...
Gespeichert in:
| Veröffentlicht in: | International journal of environmental research and public health 2023-03, Vol.20 (5), p.4615 |
|---|---|
| Hauptverfasser: | , , , , , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | 5 |
| container_start_page | 4615 |
| container_title | International journal of environmental research and public health |
| container_volume | 20 |
| creator | Leng, Mingkai Feng, Lian Wu, Xiaodong Ge, Xuguang Lin, Xiaowen Song, Shixing Xu, Rui Sun, Zhenhua |
| description | Based on the monthly monitoring of Bao'an Lake in Hubei Province from 2018 to 2020, the eutrophication level of Bao'an Lake in the middle reaches of the Yangtze River is investigated using the comprehensive trophic level index (TLI), chromophoric dissolved organic matter (CDOM) absorption coefficient, and the phytoplankton water quality biological method. The influencing factors are then identified. The results demonstrate that the overall water quality of Bao'an Lake remained at levels III-V during 2018-2020. Due to different eutrophication assessment methods, the results are different, but all show that Bao'an Lake is in a eutrophication state as a whole. The eutrophication level of Bao'an Lake is observed to vary with time, exhibiting an increasing then decreasing trend between 2018-2020, while levels are high in summer and autumn, and low in winter and spring. Moreover, the eutrophication level of Bao'an Lake presents an obviously varying spatial distribution.
is the dominant species of the Bao'an Lake, the water quality is good in spring when
vigorously grows, but poor in summer and autumn. The permanganate index (COD
) and total phosphorous (TP), total nitrogen (TN), and chlorophyll a (Chl-a) contents are identified as the main influencing factors of the eutrophication level of Bao'an Lake, with a significant relationship observed between Chl-a and TP (
< 0.01). The above results provide a solid theoretical basis for the ecological restoration of Bao'an Lake. |
| doi_str_mv | 10.3390/ijerph20054615 |
| format | Article |
| fullrecord | <record><control><sourceid>gale_pubme</sourceid><recordid>TN_cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_10002378</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><galeid>A751917138</galeid><sourcerecordid>A751917138</sourcerecordid><originalsourceid>FETCH-LOGICAL-c3735-a756412aebf51de2cfb0b28e6eecf4460404e81916cf1c83acebfbe1f595c9b93</originalsourceid><addsrcrecordid>eNpdks9rFDEUxwdRbK1ePUrAg1625sckM3OSbWlV2EUQRTyFTOZlJ-tMMk0yC_avN0Nr2UoOCd983vflS15RvCb4nLEGf7B7CFNPMealIPxJcUqEwKtSYPL06HxSvIhxjzGrS9E8L06YaDARlJ8Wh3WMEOMILiFv0E-VIKCrOQU_9VarZL1DKqEL5d8phzbqNyDrUOoBbW3XDYC-gdI9xKV4UX8pt0u3WbaHbHShInQoW2znIdkp41tIve_iy-KZUUOEV_f7WfHj-ur75efV5uunL5frzUqzivGVqrgoCVXQGk46oNq0uKU1CABtypysxCXUpCFCG6JrpnQmWyCGN1w3bcPOio93vtPcjtDpHDOoQU7Bjir8kV5Z-fjG2V7u_EESjDFlVZ0d3t87BH8zQ0xytFHDMCgHfo6SVrUgGW2qjL79D937Obicb6E4xSUtF8PzO2qnBpDWGZ8b67w6GK32DozN-rriOVZF2FGBDj7GAObh-QTLZQjk4yHIBW-OQz_g_36d_QWEZa8R</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>2785204248</pqid></control><display><type>article</type><title>Assessment of Water Eutrophication at Bao'an Lake in the Middle Reaches of the Yangtze River Based on Multiple Methods</title><source>MEDLINE</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>PubMed Central Open Access</source><source>MDPI - Multidisciplinary Digital Publishing Institute</source><source>PubMed Central</source><source>Free Full-Text Journals in Chemistry</source><creator>Leng, Mingkai ; Feng, Lian ; Wu, Xiaodong ; Ge, Xuguang ; Lin, Xiaowen ; Song, Shixing ; Xu, Rui ; Sun, Zhenhua</creator><creatorcontrib>Leng, Mingkai ; Feng, Lian ; Wu, Xiaodong ; Ge, Xuguang ; Lin, Xiaowen ; Song, Shixing ; Xu, Rui ; Sun, Zhenhua</creatorcontrib><description>Based on the monthly monitoring of Bao'an Lake in Hubei Province from 2018 to 2020, the eutrophication level of Bao'an Lake in the middle reaches of the Yangtze River is investigated using the comprehensive trophic level index (TLI), chromophoric dissolved organic matter (CDOM) absorption coefficient, and the phytoplankton water quality biological method. The influencing factors are then identified. The results demonstrate that the overall water quality of Bao'an Lake remained at levels III-V during 2018-2020. Due to different eutrophication assessment methods, the results are different, but all show that Bao'an Lake is in a eutrophication state as a whole. The eutrophication level of Bao'an Lake is observed to vary with time, exhibiting an increasing then decreasing trend between 2018-2020, while levels are high in summer and autumn, and low in winter and spring. Moreover, the eutrophication level of Bao'an Lake presents an obviously varying spatial distribution.
is the dominant species of the Bao'an Lake, the water quality is good in spring when
vigorously grows, but poor in summer and autumn. The permanganate index (COD
) and total phosphorous (TP), total nitrogen (TN), and chlorophyll a (Chl-a) contents are identified as the main influencing factors of the eutrophication level of Bao'an Lake, with a significant relationship observed between Chl-a and TP (
< 0.01). The above results provide a solid theoretical basis for the ecological restoration of Bao'an Lake.</description><identifier>ISSN: 1660-4601</identifier><identifier>ISSN: 1661-7827</identifier><identifier>EISSN: 1660-4601</identifier><identifier>DOI: 10.3390/ijerph20054615</identifier><identifier>PMID: 36901625</identifier><language>eng</language><publisher>Switzerland: MDPI AG</publisher><subject>Absorptivity ; Analysis ; Autumn ; China ; Chlorophyll ; Chlorophyll A ; Dissolved organic matter ; Dominant species ; Ecological effects ; Ecological restoration ; Emission standards ; Environmental Monitoring - methods ; Environmental restoration ; Eutrophication ; Geographical distribution ; Lakes ; Methods ; Nitrogen - analysis ; Nutritional status ; Phosphorus - analysis ; Phytoplankton ; Plastic pollution ; Potamogeton crispus ; Rivers ; Spatial distribution ; Spring ; Spring (season) ; Summer ; Trophic levels ; Water ; Water Quality</subject><ispartof>International journal of environmental research and public health, 2023-03, Vol.20 (5), p.4615</ispartof><rights>COPYRIGHT 2023 MDPI AG</rights><rights>2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><rights>2023 by the authors. 2023</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3735-a756412aebf51de2cfb0b28e6eecf4460404e81916cf1c83acebfbe1f595c9b93</citedby><cites>FETCH-LOGICAL-c3735-a756412aebf51de2cfb0b28e6eecf4460404e81916cf1c83acebfbe1f595c9b93</cites><orcidid>0000-0002-7218-4123</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC10002378/pdf/$$EPDF$$P50$$Gpubmedcentral$$Hfree_for_read</linktopdf><linktohtml>$$Uhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC10002378/$$EHTML$$P50$$Gpubmedcentral$$Hfree_for_read</linktohtml><link.rule.ids>230,314,727,780,784,885,27924,27925,53791,53793</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/36901625$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Leng, Mingkai</creatorcontrib><creatorcontrib>Feng, Lian</creatorcontrib><creatorcontrib>Wu, Xiaodong</creatorcontrib><creatorcontrib>Ge, Xuguang</creatorcontrib><creatorcontrib>Lin, Xiaowen</creatorcontrib><creatorcontrib>Song, Shixing</creatorcontrib><creatorcontrib>Xu, Rui</creatorcontrib><creatorcontrib>Sun, Zhenhua</creatorcontrib><title>Assessment of Water Eutrophication at Bao'an Lake in the Middle Reaches of the Yangtze River Based on Multiple Methods</title><title>International journal of environmental research and public health</title><addtitle>Int J Environ Res Public Health</addtitle><description>Based on the monthly monitoring of Bao'an Lake in Hubei Province from 2018 to 2020, the eutrophication level of Bao'an Lake in the middle reaches of the Yangtze River is investigated using the comprehensive trophic level index (TLI), chromophoric dissolved organic matter (CDOM) absorption coefficient, and the phytoplankton water quality biological method. The influencing factors are then identified. The results demonstrate that the overall water quality of Bao'an Lake remained at levels III-V during 2018-2020. Due to different eutrophication assessment methods, the results are different, but all show that Bao'an Lake is in a eutrophication state as a whole. The eutrophication level of Bao'an Lake is observed to vary with time, exhibiting an increasing then decreasing trend between 2018-2020, while levels are high in summer and autumn, and low in winter and spring. Moreover, the eutrophication level of Bao'an Lake presents an obviously varying spatial distribution.
is the dominant species of the Bao'an Lake, the water quality is good in spring when
vigorously grows, but poor in summer and autumn. The permanganate index (COD
) and total phosphorous (TP), total nitrogen (TN), and chlorophyll a (Chl-a) contents are identified as the main influencing factors of the eutrophication level of Bao'an Lake, with a significant relationship observed between Chl-a and TP (
< 0.01). The above results provide a solid theoretical basis for the ecological restoration of Bao'an Lake.</description><subject>Absorptivity</subject><subject>Analysis</subject><subject>Autumn</subject><subject>China</subject><subject>Chlorophyll</subject><subject>Chlorophyll A</subject><subject>Dissolved organic matter</subject><subject>Dominant species</subject><subject>Ecological effects</subject><subject>Ecological restoration</subject><subject>Emission standards</subject><subject>Environmental Monitoring - methods</subject><subject>Environmental restoration</subject><subject>Eutrophication</subject><subject>Geographical distribution</subject><subject>Lakes</subject><subject>Methods</subject><subject>Nitrogen - analysis</subject><subject>Nutritional status</subject><subject>Phosphorus - analysis</subject><subject>Phytoplankton</subject><subject>Plastic pollution</subject><subject>Potamogeton crispus</subject><subject>Rivers</subject><subject>Spatial distribution</subject><subject>Spring</subject><subject>Spring (season)</subject><subject>Summer</subject><subject>Trophic levels</subject><subject>Water</subject><subject>Water Quality</subject><issn>1660-4601</issn><issn>1661-7827</issn><issn>1660-4601</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNpdks9rFDEUxwdRbK1ePUrAg1625sckM3OSbWlV2EUQRTyFTOZlJ-tMMk0yC_avN0Nr2UoOCd983vflS15RvCb4nLEGf7B7CFNPMealIPxJcUqEwKtSYPL06HxSvIhxjzGrS9E8L06YaDARlJ8Wh3WMEOMILiFv0E-VIKCrOQU_9VarZL1DKqEL5d8phzbqNyDrUOoBbW3XDYC-gdI9xKV4UX8pt0u3WbaHbHShInQoW2znIdkp41tIve_iy-KZUUOEV_f7WfHj-ur75efV5uunL5frzUqzivGVqrgoCVXQGk46oNq0uKU1CABtypysxCXUpCFCG6JrpnQmWyCGN1w3bcPOio93vtPcjtDpHDOoQU7Bjir8kV5Z-fjG2V7u_EESjDFlVZ0d3t87BH8zQ0xytFHDMCgHfo6SVrUgGW2qjL79D937Obicb6E4xSUtF8PzO2qnBpDWGZ8b67w6GK32DozN-rriOVZF2FGBDj7GAObh-QTLZQjk4yHIBW-OQz_g_36d_QWEZa8R</recordid><startdate>20230305</startdate><enddate>20230305</enddate><creator>Leng, Mingkai</creator><creator>Feng, Lian</creator><creator>Wu, Xiaodong</creator><creator>Ge, Xuguang</creator><creator>Lin, Xiaowen</creator><creator>Song, Shixing</creator><creator>Xu, Rui</creator><creator>Sun, Zhenhua</creator><general>MDPI AG</general><general>MDPI</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8C1</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>K9.</scope><scope>M0S</scope><scope>M1P</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><scope>7X8</scope><scope>5PM</scope><orcidid>https://orcid.org/0000-0002-7218-4123</orcidid></search><sort><creationdate>20230305</creationdate><title>Assessment of Water Eutrophication at Bao'an Lake in the Middle Reaches of the Yangtze River Based on Multiple Methods</title><author>Leng, Mingkai ; Feng, Lian ; Wu, Xiaodong ; Ge, Xuguang ; Lin, Xiaowen ; Song, Shixing ; Xu, Rui ; Sun, Zhenhua</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3735-a756412aebf51de2cfb0b28e6eecf4460404e81916cf1c83acebfbe1f595c9b93</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><topic>Absorptivity</topic><topic>Analysis</topic><topic>Autumn</topic><topic>China</topic><topic>Chlorophyll</topic><topic>Chlorophyll A</topic><topic>Dissolved organic matter</topic><topic>Dominant species</topic><topic>Ecological effects</topic><topic>Ecological restoration</topic><topic>Emission standards</topic><topic>Environmental Monitoring - methods</topic><topic>Environmental restoration</topic><topic>Eutrophication</topic><topic>Geographical distribution</topic><topic>Lakes</topic><topic>Methods</topic><topic>Nitrogen - analysis</topic><topic>Nutritional status</topic><topic>Phosphorus - analysis</topic><topic>Phytoplankton</topic><topic>Plastic pollution</topic><topic>Potamogeton crispus</topic><topic>Rivers</topic><topic>Spatial distribution</topic><topic>Spring</topic><topic>Spring (season)</topic><topic>Summer</topic><topic>Trophic levels</topic><topic>Water</topic><topic>Water Quality</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Leng, Mingkai</creatorcontrib><creatorcontrib>Feng, Lian</creatorcontrib><creatorcontrib>Wu, Xiaodong</creatorcontrib><creatorcontrib>Ge, Xuguang</creatorcontrib><creatorcontrib>Lin, Xiaowen</creatorcontrib><creatorcontrib>Song, Shixing</creatorcontrib><creatorcontrib>Xu, Rui</creatorcontrib><creatorcontrib>Sun, Zhenhua</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>Public Health Database</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>ProQuest Central Essentials</collection><collection>ProQuest Central</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Access via ProQuest (Open Access)</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central China</collection><collection>MEDLINE - Academic</collection><collection>PubMed Central (Full Participant titles)</collection><jtitle>International journal of environmental research and public health</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Leng, Mingkai</au><au>Feng, Lian</au><au>Wu, Xiaodong</au><au>Ge, Xuguang</au><au>Lin, Xiaowen</au><au>Song, Shixing</au><au>Xu, Rui</au><au>Sun, Zhenhua</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Assessment of Water Eutrophication at Bao'an Lake in the Middle Reaches of the Yangtze River Based on Multiple Methods</atitle><jtitle>International journal of environmental research and public health</jtitle><addtitle>Int J Environ Res Public Health</addtitle><date>2023-03-05</date><risdate>2023</risdate><volume>20</volume><issue>5</issue><spage>4615</spage><pages>4615-</pages><issn>1660-4601</issn><issn>1661-7827</issn><eissn>1660-4601</eissn><abstract>Based on the monthly monitoring of Bao'an Lake in Hubei Province from 2018 to 2020, the eutrophication level of Bao'an Lake in the middle reaches of the Yangtze River is investigated using the comprehensive trophic level index (TLI), chromophoric dissolved organic matter (CDOM) absorption coefficient, and the phytoplankton water quality biological method. The influencing factors are then identified. The results demonstrate that the overall water quality of Bao'an Lake remained at levels III-V during 2018-2020. Due to different eutrophication assessment methods, the results are different, but all show that Bao'an Lake is in a eutrophication state as a whole. The eutrophication level of Bao'an Lake is observed to vary with time, exhibiting an increasing then decreasing trend between 2018-2020, while levels are high in summer and autumn, and low in winter and spring. Moreover, the eutrophication level of Bao'an Lake presents an obviously varying spatial distribution.
is the dominant species of the Bao'an Lake, the water quality is good in spring when
vigorously grows, but poor in summer and autumn. The permanganate index (COD
) and total phosphorous (TP), total nitrogen (TN), and chlorophyll a (Chl-a) contents are identified as the main influencing factors of the eutrophication level of Bao'an Lake, with a significant relationship observed between Chl-a and TP (
< 0.01). The above results provide a solid theoretical basis for the ecological restoration of Bao'an Lake.</abstract><cop>Switzerland</cop><pub>MDPI AG</pub><pmid>36901625</pmid><doi>10.3390/ijerph20054615</doi><orcidid>https://orcid.org/0000-0002-7218-4123</orcidid><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1660-4601 |
| ispartof | International journal of environmental research and public health, 2023-03, Vol.20 (5), p.4615 |
| issn | 1660-4601 1661-7827 1660-4601 |
| language | eng |
| recordid | cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_10002378 |
| source | MEDLINE; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; PubMed Central Open Access; MDPI - Multidisciplinary Digital Publishing Institute; PubMed Central; Free Full-Text Journals in Chemistry |
| subjects | Absorptivity Analysis Autumn China Chlorophyll Chlorophyll A Dissolved organic matter Dominant species Ecological effects Ecological restoration Emission standards Environmental Monitoring - methods Environmental restoration Eutrophication Geographical distribution Lakes Methods Nitrogen - analysis Nutritional status Phosphorus - analysis Phytoplankton Plastic pollution Potamogeton crispus Rivers Spatial distribution Spring Spring (season) Summer Trophic levels Water Water Quality |
| title | Assessment of Water Eutrophication at Bao'an Lake in the Middle Reaches of the Yangtze River Based on Multiple Methods |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-26T16%3A56%3A29IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-gale_pubme&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Assessment%20of%20Water%20Eutrophication%20at%20Bao'an%20Lake%20in%20the%20Middle%20Reaches%20of%20the%20Yangtze%20River%20Based%20on%20Multiple%20Methods&rft.jtitle=International%20journal%20of%20environmental%20research%20and%20public%20health&rft.au=Leng,%20Mingkai&rft.date=2023-03-05&rft.volume=20&rft.issue=5&rft.spage=4615&rft.pages=4615-&rft.issn=1660-4601&rft.eissn=1660-4601&rft_id=info:doi/10.3390/ijerph20054615&rft_dat=%3Cgale_pubme%3EA751917138%3C/gale_pubme%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=2785204248&rft_id=info:pmid/36901625&rft_galeid=A751917138&rfr_iscdi=true |