Antileukemic effects of indigo naturalis constituents by “target constituent knock‐out” coupled with semipreparative liquid chromatography and quadrupole time‐of‐flight mass spectrometry

A novel approach is presented to identify constituents with antileukemic properties in extracts of Indigo naturalis (Qingdai in Chinese). Target compounds (A+, BC+, and ABC+) that knocked out specific constituents displayed antileukemic effects in a total extract of I. naturalis and negative constituents (A−, BC−, and ABC−) that knocked out target compounds were separated, identified and knocked out by semipreparative liquid chromatography (semipreparative HPLC) and quadrupole time‐of‐flight mass spectrometer. Quantitative methods were used to evaluate the content of each knocked‐out constituent in the total extract (D). Subsequently, interactions between the antileukemic effects of knocked‐out constituents and D were screened and evaluated at the cellular level. Negative constituents including A− (65.47% ± 1.20%), BC− (54.61% ± 2.43%) and ABC− (67.49% ± 3.28%) displayed a greater inhibitory effect than D (47.16% ± 0.072%), which was not knocked out after 24 h of incubation, whereas the target compounds had not superior. Target compounds may have caused an antagonistic effect on the corresponding negative constituents. After 48 h, inhibition of proliferation by D (75.48% ± 3.78%) increased compared with that by negative constituents, whereas the antagonistic effect of target components on negative constituents was diminished. This result may reflect competitive antagonism. Comparing the reactions after 24 and 48 h, the inhibitory ratio of ABC− (79.29% ± 1.22%) in these knocked‐out constituents and D was always the highest. With different concentrations tested after 48 h, ABC− significantly increased the rate of apoptosis on K562 cells (P