Na+ Effects on Intracellular pH of Isolated, Perfused Rabbit Gastric Mucosal Surface Cells

Abstract The effects of extracellular Na+ on intracellular pH were studied by perfusing BCECF loaded gastric mucosal surface cells adherent to glass coverslips held in a spectrophotofluorometer. Removal of Na+ from a NaCI Ringer perfusate (pH 7.4) resulted in progressive intracellular acidification,...

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Veröffentlicht in:Experimental biology and medicine (Maywood, N.J.) N.J.), 1992-10, Vol.201 (1), p.88-93
Hauptverfasser: Koyanagi, Hiro, Kraniak, Jan, Furoi, Akira, Jennings, Peter, Fromm, David
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Sprache:eng
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Zusammenfassung:Abstract The effects of extracellular Na+ on intracellular pH were studied by perfusing BCECF loaded gastric mucosal surface cells adherent to glass coverslips held in a spectrophotofluorometer. Removal of Na+ from a NaCI Ringer perfusate (pH 7.4) resulted in progressive intracellular acidification, which was partially blocked by amiloride. An H+ conductance did not appear to be present. Acidification induced either by Na+ removal or by a NH4 prepulse was reversed by extracellular Na+, but this effect was not completely prevented by amiloride. Amiloride significantly, but not completely, inhibited Na22 uptake by gastric mucosal surface cells. The data suggest that extracellular Na+ maintains intracellular pH of gastric mucosal surface cells through amiloride-sensitive and -insensitive pathways. In the absence of extracellular Na+, cellular acidification seemed to be partially due to Na+/H+ exchange.
ISSN:0037-9727
1535-3702
1535-3699
1525-1373
DOI:10.3181/00379727-201-43484