Seize the opportunity
POS is critical - An on-pack nutrition labeling program allows you to extend the promotion of positive claims about beef and its nutritional benefits to point-of-sale (POS) materials to grab customers' attention and generate a "lift" in sales.
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Veröffentlicht in: | National Provisioner 2011-03, Vol.225 (3), p.98 |
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1. Verfasser: | |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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Zusammenfassung: | POS is critical - An on-pack nutrition labeling program allows you to extend the promotion of positive claims about beef and its nutritional benefits to point-of-sale (POS) materials to grab customers' attention and generate a "lift" in sales. |
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ISSN: | 0027-996X 1938-3835 |