Acute Illness from Dry Ice Exposure During Hurricane Ivan - Alabama, 2004

Dry ice has a temperature of -109.3 degrees F and can be used to keep perishable foods cold. Here, physiological effects of dry ice on humans are briefly discussed.

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Bibliographische Detailangaben
Veröffentlicht in:MMWR. Morbidity and Mortality Weekly Report 2004, Vol.53 (50), p.1182
Hauptverfasser: Tucker, M, Eichold, B, Micher, K, Lofgren, J P
Format: Report
Sprache:eng
Schlagworte:
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Zusammenfassung:Dry ice has a temperature of -109.3 degrees F and can be used to keep perishable foods cold. Here, physiological effects of dry ice on humans are briefly discussed.
ISSN:0149-2195
1545-861X